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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Angus philly beef steaks by ADVANCEPIERRE FOODS100 g186delete
Chunky peanut butter by american blanching company by American Blanching Company100 g562delete
Chopped garlic by OLIO100 g0delete
Deluxe great northern beans by Randall Foods, Inc.100 g88delete
Cantina hot salsa, cantina by Desert Pepper Trading Co.100 g30delete
Red apple slices by WALMART100 g50delete
Jubali, smoothie, lala berry by Lyle Style100 g61delete
365 everyday value, vegan mayo by Whole Foods Market, Inc.100 g600delete
Cold pressed virgin unrefined coconut oil by SUN HARVEST100 g800delete
Cola soda, cola by CLOVER VALLEY100 g39delete
Gold peak tea, iced tea, diet by coca-cola nestle refreshments by Coca-Cola Nestle Refreshments100 g0delete
Dried sliced kiwi by DURHAM'S100 g370delete
Artichoke pate in extra virgin olive oil, artichoke by Colavita USA, LLC 100 g333delete
White truffle & sea salt potato chips, white truffle & sea salt by LUKE'S ORGANIC100 g536delete
Golden pheasant, polenta by Polenta Co100 g357delete
Italian french honeysuckle honey by ddm group by Ddm Group100 g333delete
Soft unripened goat cheese by WOOLWICH DAIRY100 g250delete
Shrimp scampi ravioli by NUOVO PASTA100 g190delete
Bbq flavored kettle potato chips, bbq by CLOVER VALLEY100 g536delete
Beef sausage with cheese100 g341delete
Whole kernel corn by BUTTER KERNEL100 g56delete
Probiotic carebar, nutrition bar, goji & cashew, goji & cashew by EFFI FOODS100 g356delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6074
Calories
% Daily Value *
Total Fat 386g 495 %
   Saturated Fat 148g ** 740 %
Cholesterol 252mg ** 84 %
Sodium 5517mg 240 %
Total Carbohydrate 575g 209 %
   Dietary Fiber 55g ** 196 %
   Sugar 214g **
Protein 132g 264 %
Vitamin D 0.7mcg ** 4 %
Calcium 1046mg ** 80 %
Iron 24mg ** 133 %
Potassium 2801mg ** 60 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.00%Protein: 9.00%Carbs: 34.00%
Fat (57.00%)
Protein (9.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 42 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 14 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 4 mcg
  Lycopene 0 mcg
  Retinol 41 mcg
Thiamin [Vitamin B1]1.049 mg87 %
Riboflavin [Vitamin B2]0.533 mg41 %
Niacin [Vitamin B3]6.2 mg39 %
Vitamin B6 0.137 mg8 %
Vitamin B12 [Cobalamin]1.12 mcg47 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]100 mg111 %
Vitamin D 0.7 mcg4 %
Vitamin E (alpha-tocopherol) 0.38 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.38 mg
Vitamin K 2.8 mcg2 %
  Vitamin K1 [Phylloquinone]2.8 mcg
Choline 35.5 mg6 %

Minerals
NutrientAmount DV
Calcium 1046 mg80 %
Copper 0.07 mg8 %
Iron 24.02 mg133 %
Magnesium 60 mg14 %
Manganese 0 mg0 %
Phosphorus 242 mg19 %
Potassium 2801 mg60 %
Selenium 215.3 mcg391 %
Sodium 5517 mg240 %
Zinc 2.69 mg24 %

Proteins and Amino acids
NutrientAmount DV
Protein 132.31 g265 %

Carbohydrates
NutrientAmount DV
Carbohydrate 574.85 g209 %
  Fiber 55.4 g198 %
  Sugars 213.58 g
    Sugars, added 85 g
  Net carbs 519.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.62%Monounsaturated: 25.25%Polyunsaturated: 13.13%
Saturated (61.62%)
Monounsaturated (25.25%)
Polyunsaturated (13.13%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 385.86 g495 %
  Saturated fatty acids 147.681 g738 %
    Butanoic acid 0.057 g
    Decanoic acid 0.069 g
    Dodecanoic acid 0.095 g
    Hexadecanoic acid 6.716 g
    Hexanoic acid 0.044 g
    Octadecanoic acid 3.389 g
    Octanoic acid 0.029 g
    Tetradecanoic acid 0.955 g
  Monounsaturated fatty acids 60.972 g
    Docosenoic acid 0.015 g
    Eicosenoic acid 0.11 g
    Hexadecenoic acid 1.087 g
    Octadecenoic acid 11.395 g
  Polyunsaturated fatty acids 32.536 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.045 g
    Octadecadienoic acid 1.702 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.099 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 252 mg84 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 50.75 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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