Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Five cheese mozzarella, provolone, fontina, asiago & parmesan cheeses brick oven crust pizza, five cheese by The Schwan Food Company100 g257delete
Bacon cheddar ridge cut potato chips by UTZ Quality Foods, Inc.100 g536delete
Chocolate sandwich cookies by carson-dellosa publishing llc by Carson-Dellosa Publishing LLC100 g483delete
Pesto rotini with cherry tomatoes precooked pasta, pesto rotini with cherry tomatoes by target stores by Target Stores100 g192delete
Southwest sockeye salmon burgers by Orca Bay Seafoods, Inc.100 g115delete
Quick cooking rolled oats by Raymond Hadley Corp.100 g350delete
Bold tapatio with lime tuna creations, bold tapatio with lime by starkist co. by StarKist Co.100 g95delete
Bush's ls pinto chili 15 oz by Bush Brothers And Company100 g92delete
Meyer lemon sparkling natural spring water, meyer lemon by Rafael Padilla & Cia S. En C.100 g0delete
Swanson meat chunk chicken-white by CAMPBELL SOUP COMPANY100 g106delete
Whey protein powder, vanilla by rexall sundown, inc. by Rexall Sundown, Inc.100 g400delete
Culinary circle, european-style rolled wafers, chocolate, chocolate by supervalu, inc. by Supervalu, Inc.100 g500delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3126
Calories
% Daily Value *
Total Fat 117g 150 %
   Saturated Fat 36g ** 180 %
Cholesterol 394mg ** 131 %
Sodium 4106mg 179 %
Total Carbohydrate 355g 129 %
   Dietary Fiber 31g ** 111 %
   Sugar 96g **
Protein 173g 346 %
Calcium 1016mg ** 78 %
Iron 17mg ** 94 %
Potassium 2885mg ** 61 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 34.65%Protein: 22.77%Carbs: 42.57%
Fat (34.65%)
Protein (22.77%)
Carbs (42.57%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]16.216 mg101 %
Vitamin B6 0.216 mg13 %
Vitamin B12 [Cobalamin]6.49 mcg270 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1016 mg78 %
Iron 17.17 mg95 %
Potassium 2885 mg61 %
Selenium 76 mcg138 %
Sodium 4106 mg179 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.10%Arginine: 1.00%Aspartic acid: 4.69%Glutamic acid: 6.39%Glycine: 0.80%Histidine: 0.80%Isoleucine: 2.59%Leucine: 4.39%Lysine: 3.79%Methionine: 0.90%Phenylalanine: 1.30%Proline: 2.59%Serine: 2.20%Threonine: 3.09%Tryptophan: 0.60%Tyrosine: 1.20%Valine: 2.30%Unspecified: 59.28%
Alanine (2.10%)
Arginine (1.00%)
Aspartic acid (4.69%)
Glutamic acid (6.39%)
Glycine (0.80%)
Histidine (0.80%)
Isoleucine (2.59%)
Leucine (4.39%)
Lysine (3.79%)
Methionine (0.90%)
Phenylalanine (1.30%)
Proline (2.59%)
Serine (2.20%)
Threonine (3.09%)
Tryptophan (0.60%)
Tyrosine (1.20%)
Valine (2.30%)
Unspecified (59.28%)
NutrientAmount DV
Protein 173.21 g346 %
  Alanine 3.567 g
  Arginine 1.81 g
  Aspartic acid 8.093 g
  Cysteine 2 g
  Glutamic acid 11.097 g
  Glycine 1.373 g
  Histidine 1.333 g117 %
  Isoleucine 4.503 g290 %
  Leucine 7.607 g222 %
  Lysine 6.517 g210 %
  Methionine 1.54 g
  Phenylalanine 2.207 g
  Proline 4.47 g
  Serine 3.767 g
  Threonine 5.44 g333 %
  Tryptophan 1.007 g247 %
  Tyrosine 2.067 g
  Valine 3.95 g202 %
  Phenylalanine + Tyrosine 4.274 g159 %
  Methionine + Cysteine 3.54 g228 %

Carbohydrates
NutrientAmount DV
Carbohydrate 355.46 g129 %
  Fiber 30.8 g110 %
  Sugars 95.75 g
    Sugars, added 1.4 g
  Net carbs 324.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 116.91 g150 %
  Saturated fatty acids 35.77 g179 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 394 mg131 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved