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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crispy baked coconut rolls by BENTON'S100 g486delete
Burrito style flour tortillas, burrito style by Catallia Mexican Foods LLC100 g286delete
Sausage, pan-fried, cooked, link or ground, chorizo, pork100 g346delete
Thick sliced honey ham by Field Packing Company100 g143delete
Pure premium orange juice, original by Tropicana Products, Inc.100 g46delete
Fig bar, peach apricot by NATURE'S BAKERY100 g393delete
Lunds & byerlys, m & m, cookie by Byerly Foods International100 g429delete
Great northern beans by smart & final iris corporation by Smart & Final Iris Corporation100 g333delete
Onion poppy roll 6 pk by entertainment production house inc. by Entertainment Production House Inc.100 g290delete
Muenster cheese, muenster by The Deli Source, Inc.100 g357delete
Potato chips by Diamond Foods, Inc.100 g536delete
Red gold 15oz tomato puree by Red Gold100 g40delete
Dark chocolate chickpea snacks, dark chocolate by Healthy Habits Delivered LLC100 g500delete
Prune lekvar by backer's choice inc by Backer's Choice Inc100 g267delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4452
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 81g 405 %
Cholesterol 357mg 119 %
Sodium 5233mg 228 %
Total Carbohydrate 577g 210 %
   Dietary Fiber 52g ** 186 %
   Sugar 210g **
Protein 127g 254 %
Calcium 1215mg 93 %
Iron 34mg ** 189 %
Potassium 2521mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 12.00%Carbs: 49.00%
Fat (39.00%)
Protein (12.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.365 mg30 %
Riboflavin [Vitamin B2]0.42 mg32 %
Niacin [Vitamin B3]7.393 mg46 %
Pantothenic acid [Vitamin B5]1.2 mg24 %
Vitamin B6 0.604 mg36 %
Vitamin B12 [Cobalamin]1.21 mcg50 %
Vitamin C [Ascorbic acid]67 mg74 %
Vitamin E (alpha-tocopherol) 1.5 mg10 %
  Tocopherol, alpha 1.5 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 2.35 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 22.8 mcg19 %
  Vitamin K1 [Phylloquinone]6 mcg
  Vitamin K2 [Menaquinone]16.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 6.1 mg
Choline 97.1 mg18 %

Minerals
NutrientAmount DV
Calcium 1215 mg93 %
Copper 0.13 mg14 %
Iron 33.99 mg189 %
Magnesium 40.1 mg10 %
Manganese 0.188 mg8 %
Phosphorus 207 mg17 %
Potassium 2521 mg54 %
Selenium 25.9 mcg47 %
Sodium 5233 mg228 %
Zinc 2.19 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.03 g254 %

Carbohydrates
NutrientAmount DV
Carbohydrate 576.95 g210 %
  Fiber 52.1 g186 %
  Sugars 209.87 g
    Sugars, added 25.4 g
  Net carbs 524.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.37%Monounsaturated: 29.70%Polyunsaturated: 6.93%
Saturated (63.37%)
Monounsaturated (29.70%)
Polyunsaturated (6.93%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.23 g4.36 g18.70

NutrientAmount DV
Fat 182.48 g234 %
  Saturated fatty acids 81.37 g407 %
    Butanoic acid 0.006 g
    Decanoic acid 0.02 g
    Docosanoic acid 0.011 g
    Dodecanoic acid 0.022 g
    Eicosanoic acid 0.055 g
    Heptadecanoic acid 0.072 g
    Hexadecanoic acid 5.9 g
    Hexanoic acid 0 g
    Octadecanoic acid 3 g
    Octanoic acid 0.003 g
    Pentadecanoic acid 0.012 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.346 g
  Monounsaturated fatty acids 38.1 g
    Cis-hexadecenoic acid 0.569 g
    Cis-octadecenoic acid 10.8 g
    Docosenoic cis acid 0.006 g
    Docosenoic trans acid 0 g
    Heptadecenoic acid 0.062 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Trans-hexadecenoic acid 0.004 g
    Trans-octadecenoic acid 0.089 g
  Polyunsaturated fatty acids 8.51 g
    α-linolenic acid n-3 (ALA) 0.18 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.182 g
    Linoleic acid n-6 (LA) 4.13 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.02 g
    Docosatetraenoic acid 0.031 g
    Eicosadienoic n-3 acid 0.025 g
    Eicosadienoic n-6 acid 0.034 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.128 g
    Octadecadienoic CLAs acid 0.029 g
    Octadecatetraenoic acid 0 g
    Trans-octadecadienoic acid 0.022 g
  Fatty acids, total trans 0.115 g
    Fatty acids, total trans-monoenoic 0.093 g
    Fatty acids, total trans-polyenoic 0 g
    Fatty acids, total trans-dienoic 0.02 g

Sterols
NutrientAmount DV
Cholesterol 357 mg119 %

Other
NutrientAmount DV
Ash 3.66 g
Choline, free 42.7 mg
Choline, from glycerophosphocholine 2.8 mg
Choline, from phosphocholine 40.3 mg
Choline, from phosphotidyl choline 0.4 mg
Choline, from sphingomyelin 10.9 mg
MUFA 14:1 c 0.01 g
MUFA 17:1 c 0.06 g
MUFA 20:1 c 0.25 g
MUFA 22:1 n-9 0.01 g
Nitrogen 3.09 g
PUFA 18:2 c 4.16 g
PUFA 18:3 c 0.19 g
PUFA 20:2 c 0.18 g
PUFA 20:3 c 0.06 g
PUFA 20:3 n-9 0 g
PUFA 20:4c 0.13 g
PUFA 20:5c 0 g
PUFA 22:2 0 g
PUFA 22:5 c 0.02 g
PUFA 22:6 c 0.01 g
SFA 11:0 0 g
TFA 18:3 t 0 g
Water 46.3 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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