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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Indian butter chicken with jasmine rice meal kit, indian butter chicken with jasmine rice by ciy foods inc by CIY Foods Inc100 g178delete
High heat cooking grapeseed oil by NAPA VALLEY NATURALS100 g857delete
Red apple cheese, apple smoked, cheddar cheese, apple smoked by Red Apple Cheese LLC100 g393delete
Whipped light cream by prairie farms dairy, inc. by Prairie Farms Dairy, Inc.100 g250delete
Basil & chive gournay cheese, basil & chive by Societe Commerciale Boursin100 g414delete
Keebler toasted crackers sesame 4oz 50ct by Kellogg Company US100 g491delete
Eiffel tower, brie spread by EIFFEL TOWER100 g357delete
Sager creek vegetable company, hummus, chipotle by Sager Creek Vegetable Company100 g250delete
Mountain muesli, nut mix, blueberry walnut, blueberry walnut by mountain muesli llc by Mountain Muesli LLC100 g391delete
Finest yoghurt by NOOSA100 g119delete
Ancient grain blend by star markets co. by Star Markets Co.100 g356delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion4056
Calories
% Daily Value *
Total Fat 283g 363 %
   Saturated Fat 95g 475 %
Cholesterol 476mg 159 %
Sodium 3640mg 158 %
Total Carbohydrate 261g 95 %
   Dietary Fiber 31g ** 111 %
   Sugar 56g **
Protein 103g 206 %
Calcium 1941mg ** 149 %
Iron 13mg ** 72 %
Potassium 1347mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 65.35%Protein: 10.89%Carbs: 23.76%
Fat (65.35%)
Protein (10.89%)
Carbs (23.76%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.429 mg33 %
Niacin [Vitamin B3]1.053 mg7 %
Pantothenic acid [Vitamin B5]0.877 mg18 %
Vitamin B6 0.2 mg12 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folic acid 110 mcg
Vitamin C [Ascorbic acid]36.3 mg40 %

Minerals
NutrientAmount DV
Calcium 1941 mg149 %
Iron 12.65 mg70 %
Magnesium 136 mg32 %
Phosphorus 647 mg52 %
Potassium 1347 mg29 %
Sodium 3640 mg158 %
Zinc 3.39 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 102.98 g206 %

Carbohydrates
NutrientAmount DV
Carbohydrate 261.49 g95 %
  Fiber 31.3 g112 %
  Sugars 55.59 g
    Sugars, added 0 g
  Net carbs 230.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 14.00%Polyunsaturated: 42.00%
Saturated (44.00%)
Monounsaturated (14.00%)
Polyunsaturated (42.00%)
NutrientAmount DV
Fat 282.84 g363 %
  Saturated fatty acids 94.5 g472 %
  Monounsaturated fatty acids 29.28 g
  Polyunsaturated fatty acids 89.99 g
  Fatty acids, total trans 3.99 g

Sterols
NutrientAmount DV
Cholesterol 476 mg159 %

Other
NutrientAmount DV
Ash 4.3 g
Fiber, insoluble 1 g
Fiber, soluble 0 g
Water 2.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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