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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crumbled feta cheese, crumbled feta by schnuck markets, inc. by Schnuck Markets, Inc.100 g286delete
Sauerkraut by Nash Finch Company100 g17delete
Dried berry blend organic dried cranberries, raisins, dried blueberries & dried cherries, dried berry blend by bruno's supermarkets, inc. by Bruno's Supermarkets, Inc.100 g325delete
Butter shell sprinkle by greenleaf street productions by Greenleaf Street Productions100 g500delete
Quinoa tabouly salad by Salads Galore100 g63delete
Glazed breaded fully cooked chicken wings by The Kroger Co.100 g200delete
Yogurt with peaches by COLANTA100 g96delete
Cookie mix by culinary d'lites by Culinary D'Lites100 g417delete
Garlic & herb breadsticks, garlic & herb by wakefern food corporation by Wakefern Food Corporation100 g400delete
7 "" link beer bratwurst by Randolph Packing Company100 g285delete
German style sauerkraut, german style by DEUTSCHE KUCHE100 g29delete
Vegetable chips, vegetable by western mixers produce and nuts inc. by Western Mixers Produce and Nuts Inc.100 g500delete
Crunch vanilla ice cream with chocolate flavored coating shell and crisp rice bars, crunch by Nash Finch Company100 g321delete
Pepperoni mini bagels by Signature Custom Packing100 g216delete
Pumpkin pie soda by JONES100 g34delete
Bacon & charred onion butter sea scallops, bacon & charred onion butter by mariner seafood llc by Mariner Seafood LLC100 g97delete
Mustard vinaigrette by mucky duck mustard co. by Mucky Duck Mustard Co.100 g393delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4179
Calories
% Daily Value *
Total Fat 199g ** 255 %
   Saturated Fat 70g ** 350 %
Cholesterol 338mg ** 113 %
Sodium 6900mg ** 300 %
Total Carbohydrate 502g ** 183 %
   Dietary Fiber 37g ** 132 %
   Sugar 230g **
Protein 104g ** 208 %
Calcium 1114mg ** 86 %
Iron 20mg ** 111 %
Potassium 1508mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 44.00%Protein: 10.00%Carbs: 46.00%
Fat (44.00%)
Protein (10.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]74.4 mg83 %

Minerals
NutrientAmount DV
Calcium 1114 mg86 %
Iron 19.58 mg109 %
Potassium 1508 mg32 %
Sodium 6900 mg300 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.72 g207 %

Carbohydrates
NutrientAmount DV
Carbohydrate 501.56 g182 %
  Fiber 37.3 g133 %
  Sugars 230.46 g
    Sugars, added 51.8 g
  Net carbs 464.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 198.65 g255 %
  Saturated fatty acids 69.62 g348 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 338 mg113 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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