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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Teriyaki chicken by Wal-Mart Stores, Inc.100 g118delete
Concord grape jelly, concord grape by Welch Foods Inc100 g118delete
Flavor shocked pretzel ""shells"", bacon cheddar by Unique Pretzel Bakery100 g464delete
Kettle cooked potato chips, parmesan garlic by uncle rays, llc by Uncle Rays, LLC100 g500delete
Jelly by NEW ENGLAND CRANBERRY100 g278delete
Olive oil & herb superfood topping, olive oil & herb by flavor train, llc by Flavor Train, LLC100 g400delete
100% apple juice from concentrate, apple by Tree Top Inc.100 g50delete
Organic bagels whole grain bread, pumpkin spice madness by Avb Corp.100 g274delete
Sweet cream whey protein bar, sweet cream by Julian Bakery LLC100 g241delete
Pandeyucas by marumiya usa by Marumiya Usa100 g369delete
Potato chips by uncle rays, llc by Uncle Rays, LLC100 g571delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3383
Calories
% Daily Value *
Total Fat 116g 149 %
   Saturated Fat 14g ** 70 %
Cholesterol 56mg ** 19 %
Sodium 4563mg 198 %
Total Carbohydrate 448g 163 %
   Dietary Fiber 50g ** 179 %
   Sugar 141g **
Protein 127g 254 %
Calcium 298mg ** 23 %
Iron 7mg ** 39 %
Potassium 1250mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 16.00%Carbs: 51.00%
Fat (33.00%)
Protein (16.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]40 mg3333 %
Riboflavin [Vitamin B2]36 mg2769 %
Niacin [Vitamin B3]228 mg1425 %
Vitamin B6 40 mg2353 %
Vitamin B12 [Cobalamin]16 mcg667 %
Vitamin C [Ascorbic acid]42 mg47 %

Minerals
NutrientAmount DV
Calcium 298 mg23 %
Iron 6.98 mg39 %
Magnesium 44 mg10 %
Phosphorus 148 mg12 %
Potassium 1250 mg27 %
Sodium 4563 mg198 %

Proteins and Amino acids
NutrientAmount DV
Protein 126.62 g253 %

Carbohydrates
NutrientAmount DV
Carbohydrate 448.13 g163 %
  Fiber 50.3 g180 %
  Sugars 140.86 g
    Sugars, added 39.1 g
  Net carbs 397.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 30.00%Monounsaturated: 22.00%Polyunsaturated: 48.00%
Saturated (30.00%)
Monounsaturated (22.00%)
Polyunsaturated (48.00%)
NutrientAmount DV
Fat 115.55 g148 %
  Saturated fatty acids 14.31 g72 %
  Monounsaturated fatty acids 10.51 g
  Polyunsaturated fatty acids 22.48 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 56 mg19 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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