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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Colombia 75% cacao single origin dark chocolate, colombia by Yaquinto Publications Inc100 g525delete
Asiago & cheddar cheese crisps by NatureBox Inc.100 g464delete
Grinder sea salt by Associated Wholesale Grocers, Inc.100 g0delete
Stella, rosemary medium asiago cheese, rosemary by Saputo Cheese USA Inc. 100 g429delete
Twist snack, honey by Nong Shim Co., Ltd.100 g464delete
Earth's best, mini mac 'n cheese ravioli by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g177delete
Butternut squash & sweet potato brown sugar & maple spirals, butternut squash & sweet potato by Wal-Mart Stores, Inc.100 g92delete
Fajitas flour tortillas, fajitas by la tapatia tortilleria inc. by La Tapatia Tortilleria Inc.100 g250delete
Kauai kookie, petite hawaiian homestyle cookies, butter pineapple macadamia nut, butter pineapple macadamia nut by Hawaii Associated Wholesale100 g464delete
Buenas, pineapple gel by jf company by Jf Company100 g118delete
Sweet & crunchy butter lettuce & red baby butter lettuce, sweet & crunchy by stater bros. markets inc. by Stater Bros. Markets Inc.100 g14delete
Wafers by Goya Foods, Inc.100 g517delete
Alfredo fettuccini in a cheese sauce, alfredo by Topco Associates, Inc.100 g387delete
Monk fruit liquid, monk fruit by tc heartland llc by TC Heartland LLC100 g0delete
Hormel fast 'n easy extra cooked bacon round medium 192 slices per case by hormel foods corporation by Hormel Foods Corporation100 g417delete
Slo-pokes classic candies, slo-pokes by Topco Associates, Inc.100 g400delete
Bean, rice & cheddar organic burrito, bean, rice & cheddar by red's all natural, llc by Red's All Natural, LLC100 g218delete
Buttered popcorn, buttered by lehi valley trading company, inc. by Lehi Valley Trading Company, Inc.100 g500delete
Bratwurst, onion & garlic by stone ridge meat & country market, inc by Stone Ridge Meat & Country Market, Inc100 g257delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5693
Calories
% Daily Value *
Total Fat 264g ** 338 %
   Saturated Fat 128g ** 640 %
Cholesterol 452mg ** 151 %
Sodium 47858mg 2081 %
Total Carbohydrate 671g ** 244 %
   Dietary Fiber 37g ** 132 %
   Sugar 215g **
Protein 174g 348 %
Calcium 1812mg ** 139 %
Iron 18mg ** 100 %
Potassium 1246mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.42%Protein: 12.12%Carbs: 45.45%
Fat (42.42%)
Protein (12.12%)
Carbs (45.45%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.712 mg55 %
Niacin [Vitamin B3]11.762 mg74 %
Vitamin B6 0.442 mg26 %
Vitamin B12 [Cobalamin]1.06 mcg44 %
Vitamin C [Ascorbic acid]9.7 mg11 %

Minerals
NutrientAmount DV
Calcium 1812 mg139 %
Iron 17.78 mg99 %
Potassium 1246 mg27 %
Sodium 47858 mg2081 %
Zinc 3.98 mg36 %

Proteins and Amino acids
NutrientAmount DV
Protein 173.57 g347 %

Carbohydrates
NutrientAmount DV
Carbohydrate 670.53 g244 %
  Fiber 36.8 g131 %
  Sugars 215.2 g
    Sugars, added 9.9 g
  Net carbs 633.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 264.01 g338 %
  Saturated fatty acids 128.14 g641 %
  Fatty acids, total trans 5.17 g

Sterols
NutrientAmount DV
Cholesterol 452 mg151 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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