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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Marble rye bread by Perfection Bakeries, Inc.100 g233delete
Shoyu soy sauce by Whole Foods Market, Inc.100 g56delete
Pinto beans by SHURFINE100 g229delete
Bumble bee, sensations, seasoned tuna medley, sundried tomato & basil by Bumble Bee Foods, LLC100 g133delete
Fat free chicken broth, chicken by Nash Finch Company100 g2delete
Caribbean sunrise salsa by Weis Markets, Inc.100 g107delete
Tea by Harris-Teeter Inc.100 g38delete
Hatch pepper wing sauce, hatch pepper by schnuck markets, inc. by Schnuck Markets, Inc.100 g167delete
Cafe mocha gelato by p.g.i. of saugatuck inc. by P.G.I. Of Saugatuck Inc.100 g163delete
Sfs tony's smart wg pepperoni 50-50 net wt 26.88lbs 12-8pk cn by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g213delete
Friendly's, friendwich ice cream sandwich, vanilla, chocolate, strawberry by Friendly Ice Cream Corp.100 g268delete
Non-dairy coffee creamer, french vanilla by Harris-Teeter Inc.100 g300delete
Pasteurized process cheese food alternative, mozzarella block, mozzarella block by Galaxy Nutritional Foods, Inc.100 g250delete
Lala, yogurt smoothie, lemon bar, lemon bar by borden dairy company by Borden Dairy Company100 g71delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2230
Calories
% Daily Value *
Total Fat 84g 108 %
   Saturated Fat 31g ** 155 %
Cholesterol 145mg ** 48 %
Sodium 10532mg 458 %
Total Carbohydrate 283g 103 %
   Dietary Fiber 47g ** 168 %
   Sugar 112g
Protein 97g 194 %
Calcium 627mg ** 48 %
Iron 16mg ** 89 %
Potassium 2957mg ** 63 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 19.00%Carbs: 45.00%
Fat (36.00%)
Protein (19.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]0 mg0 %
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]22 mg24 %

Minerals
NutrientAmount DV
Calcium 627 mg48 %
Iron 15.98 mg89 %
Potassium 2957 mg63 %
Sodium 10532 mg458 %

Proteins and Amino acids
NutrientAmount DV
Protein 97.05 g194 %

Carbohydrates
NutrientAmount DV
Carbohydrate 283.41 g103 %
  Fiber 46.8 g167 %
  Sugars 111.68 g
    Sugars, added 37 g
  Net carbs 236.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.68%Monounsaturated: 18.18%Polyunsaturated: 14.14%
Saturated (67.68%)
Monounsaturated (18.18%)
Polyunsaturated (14.14%)
NutrientAmount DV
Fat 83.73 g107 %
  Saturated fatty acids 30.98 g155 %
  Monounsaturated fatty acids 8.47 g
  Polyunsaturated fatty acids 6.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 145 mg48 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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