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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chobani, simply 100, non-fat greek yogurt, strawberry by Chobani, Inc.100 g67delete
Total 2% milkfat with honey greek strained yogurt, honey by Game Technology System Inc.100 g120delete
Buensabor, chickpea & sweet potato picadillo by Good Tastes, Inc.100 g101delete
Saxonshires by COOMBE CASTLE100 g429delete
Breaded avocado slices in an ancho chile flavored crispy coating, breaded avocado by rich products corporation by Rich Products Corporation100 g294delete
Hearty "darn good" chili soup mix, chili by B&G Foods North America, Inc. 100 g400delete
Muir glen chunky tomato herb organic pasta sauce by general mills sales inc. by GENERAL MILLS SALES INC.100 g62delete
Supreme babka, chocolate by mezonos maven bakery, inc. by Mezonos Maven Bakery, Inc.100 g357delete
Mahi mahi fletches by BEAVER STREET FISHERIES, INC.100 g89delete
Gusto, boneless smoked ham by Anderson Dairy100 g95delete
Salt & pepper cashews, salt & pepper by ellis pecan co., inc. by Ellis Pecan Co., Inc.100 g500delete
Toigo orchards, barbeque sauce, bourbon peach by Flying Pint Foods Inc.100 g194delete
Lian how, bean sauce, hot by U. F. Union International Food100 g167delete
Cape cod, kettle cooked potato chips, waffle cut farm stand ranch, waffle cut farm stand ranch by Cape Cod Potato Chips Inc.100 g500delete
Chicken, bnls/skls, raw, natural, nae, farm pantry top shelf iqf, breast fillet 5 oz., gluten free by brakebush brothers by Brakebush Brothers100 g100delete
Parmigiano reggiano cheese by anco fine cheese a division of schratter foods, inc. by ANCO Fine Cheese a Division of Schratter Foods, Inc.100 g393delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3868
Calories
% Daily Value *
Total Fat 175g 224 %
   Saturated Fat 58g ** 290 %
Cholesterol 421mg ** 140 %
Sodium 11462mg 498 %
Total Carbohydrate 384g 140 %
   Dietary Fiber 52g ** 186 %
   Sugar 120g
Protein 189g 378 %
Calcium 2094mg ** 161 %
Iron 30mg ** 167 %
Potassium 1971mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 21.00%Carbs: 36.00%
Fat (43.00%)
Protein (21.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]56.1 mg62 %

Minerals
NutrientAmount DV
Calcium 2094 mg161 %
Iron 29.61 mg164 %
Potassium 1971 mg42 %
Sodium 11462 mg498 %

Proteins and Amino acids
NutrientAmount DV
Protein 188.74 g377 %

Carbohydrates
NutrientAmount DV
Carbohydrate 383.84 g140 %
  Fiber 51.9 g185 %
  Sugars 120.05 g
    Sugars, added 17.9 g
  Net carbs 331.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 175.18 g225 %
  Saturated fatty acids 57.64 g288 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 1.07 g

Sterols
NutrientAmount DV
Cholesterol 421 mg140 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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