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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spreadable garlic 'n herbs french style gournay cheese by SHULLSBURG CREAMERY100 g333delete
Golden milk chocolate pralines by witor's america llc by Witor's America LLC100 g553delete
Organic cold-pressed juice by panther james llc by Panther James LLC100 g42delete
Savory collection, garden style hot salsa by private label foods by Private Label Foods100 g33delete
Ep bah dinner rolls by pepperidge farm inc. by Pepperidge Farm Inc.100 g263delete
Peach blueberry 9 inch pi, peach blueberry by West Coast Grocery Company100 g259delete
California girl, sardines in spicy tomato sauce by Atlapac Trading Company, Inc.100 g75delete
Pizza bites, pepperoni pizza wrapped in a crispy, browned crust, pepperoni by Topco Associates, Inc.100 g235delete
Fish, made with cooking spray, fried, coated, not specified as to type100 g191delete
Specially-seasoned pinto beans by SYLVIA'S100 g85delete
Frosted brown sugar cinnamon toaster pastries, frosted brown sugar cinnamon by Weis Markets, Inc.100 g385delete
Uncle woody's, popcorn, truffle salt by Seattle Popcorn Company, Inc.100 g571delete
Hand tied knots with garlic flavored topping rolls, garlic by Safeway, Inc.100 g324delete
Horseradish kosher dill pickle, horseradish kosher dill by Allen Pickle Works100 g0delete
Southern home, premium ice cream, peanut butter cup by Bruno's Supermarkets, Inc.100 g254delete
Fudge covered graham cracker with sprinkles, fudge by target stores by Target Stores100 g458delete
Recovery water by perryworks, inc. by Perryworks, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4061
Calories
% Daily Value *
Total Fat 189g ** 242 %
   Saturated Fat 96g ** 480 %
Cholesterol 310mg ** 103 %
Sodium 7194mg ** 313 %
Total Carbohydrate 500g ** 182 %
   Dietary Fiber 31g ** 111 %
   Sugar 198g **
Protein 102g ** 204 %
Vitamin D 5.8mcg ** 29 %
Calcium 907mg ** 70 %
Iron 19mg ** 106 %
Potassium 740mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 43.00%Protein: 10.00%Carbs: 47.00%
Fat (43.00%)
Protein (10.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 31 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 56 mcg
  Lycopene 0 mcg
  Retinol 31 mcg
Thiamin [Vitamin B1]0.164 mg14 %
Riboflavin [Vitamin B2]0.834 mg64 %
Niacin [Vitamin B3]9.708 mg61 %
Vitamin B6 0.734 mg43 %
Vitamin B12 [Cobalamin]2.76 mcg115 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]222 mcg56 %
  Folate, food 15 mcg
  Folic acid 122 mcg
Vitamin C [Ascorbic acid]22.9 mg25 %
Vitamin D 5.8 mcg29 %
Vitamin E (alpha-tocopherol) 0.62 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.62 mg
Vitamin K 2.1 mcg2 %
  Vitamin K1 [Phylloquinone]2.1 mcg
Choline 103.7 mg19 %

Minerals
NutrientAmount DV
Calcium 907 mg70 %
Copper 0.1 mg11 %
Iron 18.92 mg105 %
Magnesium 32 mg8 %
Phosphorus 283 mg23 %
Potassium 740 mg16 %
Selenium 34 mcg62 %
Sodium 7194 mg313 %
Zinc 0.76 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 101.88 g204 %

Carbohydrates
NutrientAmount DV
Carbohydrate 499.78 g182 %
  Fiber 30.6 g109 %
  Sugars 198.15 g
    Sugars, added 40.2 g
  Net carbs 469.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.10%Monounsaturated: 5.94%Polyunsaturated: 3.96%
Saturated (90.10%)
Monounsaturated (5.94%)
Polyunsaturated (3.96%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.33 g0.00

NutrientAmount DV
Fat 188.5 g242 %
  Saturated fatty acids 96.011 g480 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.866 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.309 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.118 g
  Monounsaturated fatty acids 6.098 g
    Docosenoic acid 0.022 g
    Eicosenoic acid 0.23 g
    Hexadecenoic acid 0.152 g
    Octadecenoic acid 1.567 g
  Polyunsaturated fatty acids 3.957 g
    Docosahexaenoic n-3 acid (DHA) 0.203 g
    Docosapentaenoic n-3 acid (DPA) 0.034 g
    Eicosapentaenoic n-3 acid (EPA) 0.094 g
    Eicosatetraenoic acid 0.041 g
    Octadecadienoic acid 0.76 g
    Octadecatetraenoic acid 0.034 g
    Octadecatrienoic acid 0.106 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 310 mg103 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 59.78 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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