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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
""bacn,chips,diced,fc,fl,2/5#"" by SMITHFIELD FOODS INC.100 g533delete
Mini baguette by wheatless in seattle llc by Wheatless In Seattle LLC100 g239delete
Tea, iced, brewed, black, decaffeinated, pre-sweetened with sugar100 g32delete
Fruit flavored snack, baby food100 g347delete
1/2"" crinkle cut french fries by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g143delete
1-2 wggs lane snapper by Beaver Street Fisheries Inc.100 g98delete
Bbq flavored original style protein chips, bbq by QUEST100 g406delete
Raspberry blended greek nonfat yogurt, raspberry by Publix Super Markets, Inc.100 g67delete
100% all beef sandwich steaks by S. M. Flickinger Co., Inc.100 g333delete
16/20 raw argentine red shrimp by Harbor Seafood Inc100 g82delete
Cauliflower tortilla, cauliflower by caulipower, llc by CAULIPOWER, LLC100 g240delete
Club soda by Q-Tonic LLC 100 g0delete
8" italian sub buns by russo's bakery by Russo's Bakery100 g298delete
Carapelli, 100% natural extra virgin olive oil by carapelli firenze spa by Carapelli Firenze Spa100 g867delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3685
Calories
% Daily Value *
Total Fat 190g ** 244 %
   Saturated Fat 46g ** 230 %
Cholesterol 396mg ** 132 %
Sodium 4554mg 198 %
Total Carbohydrate 271g 99 %
   Dietary Fiber 15g ** 54 %
   Sugar 83g **
Protein 171g 342 %
Vitamin D 0mcg ** 0 %
Calcium 853mg ** 66 %
Iron 6mg ** 33 %
Potassium 737mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 20.00%Carbs: 30.00%
Fat (50.00%)
Protein (20.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.015 mg1 %
Riboflavin [Vitamin B2]0.132 mg10 %
Niacin [Vitamin B3]2.449 mg15 %
Pantothenic acid [Vitamin B5]0.141 mg3 %
Vitamin B6 0.07 mg4 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]36.2 mg40 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
Vitamin K 2.3 mcg2 %
  Vitamin K1 [Phylloquinone]2.3 mcg
Choline 9.5 mg2 %

Minerals
NutrientAmount DV
Calcium 853 mg66 %
Copper 0.05 mg6 %
Iodine 0 mcg0 %
Iron 6.04 mg34 %
Magnesium 10 mg2 %
Phosphorus 10 mg1 %
Potassium 737 mg16 %
Selenium 1.9 mcg3 %
Sodium 4554 mg198 %
Zinc 0.05 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 170.73 g341 %

Carbohydrates
NutrientAmount DV
Carbohydrate 271.19 g99 %
  Fiber 15.4 g55 %
  Sugars 82.72 g
    Sugars, added 3.3 g
  Net carbs 255.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 36.00%Monounsaturated: 55.00%Polyunsaturated: 9.00%
Saturated (36.00%)
Monounsaturated (55.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 190.18 g244 %
  Saturated fatty acids 45.602 g228 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.001 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 69.051 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 11.194 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.001 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.003 g
  Fatty acids, total trans 1.67 g

Sterols
NutrientAmount DV
Cholesterol 396 mg132 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 1 mg
Theobromine 0 mg
Water 104.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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