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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kellogg's eggo waffles chocolatey chip banana 21.4oz by kellogg company us by Kellogg Company US100 g305delete
Cookie dough by eatpastry by Eatpastry100 g423delete
Vanilla lucuma plant-based protein, vanilla lucuma by luchi organics by Luchi Organics100 g417delete
Classic unsweetened iced black tea k-cup packs, classic by lipton by Lipton100 g0delete
Toasted coconut belgian dark chocolate after dinner bar, toasted coconut by helix nutrition, llc by Helix Nutrition, LLC100 g455delete
Chewy caramels by storck usa lp by Storck USA LP100 g438delete
Candy canes by Spangler Candy Company100 g375delete
Marinated chevre, italian black truffle by itos enterprises by Itos Enterprises100 g500delete
Crunch snack of cheezy herb by Be Well Foods, LLC100 g393delete
Valentine sprinkles heart mix by wilton industries inc. by Wilton Industries Inc.100 g375delete
100% pure coconut water with pure guava by FOCO100 g21delete
Asparagus spears by mcilhenny company by McIlhenny Company100 g17delete
Cadia, sweet potato tortilla chips by Cadia100 g536delete
Balsamic vinaigrette dressing by BRANDLESS100 g333delete
Berry buzz energy fruit juice drink, berry buzz by suja life, llc by Suja Life, LLC100 g15delete
Beef stew starter by Taylor Fresh Foods, Inc.6.5 | about45delete
Dark chocolate, coconut by l'amourette by L'Amourette100 g625delete

Meal

Nutrition Facts
Portion Size1685 g
Amount Per Portion5273
Calories
% Daily Value *
Total Fat 265g ** 340 %
   Saturated Fat 97g ** 485 %
Cholesterol 78598mg ** 26199 %
Sodium 3323mg 144 %
Total Carbohydrate 631g 229 %
   Dietary Fiber 70g ** 250 %
   Sugar 349g **
Protein 119g 238 %
Calcium 963mg ** 74 %
Iron 27mg ** 150 %
Potassium 1610mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 47.00%Protein: 9.00%Carbs: 44.00%
Fat (47.00%)
Protein (9.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1685.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.21 mg16 %
Vitamin B6 0.24 mg14 %
Vitamin B12 [Cobalamin]0.3 mcg12 %
Folate, DFE
  Folic acid 73 mcg
Vitamin C [Ascorbic acid]286.3 mg318 %

Minerals
NutrientAmount DV
Calcium 963 mg74 %
Iron 27.45 mg152 %
Magnesium 10 mg2 %
Phosphorus 279 mg22 %
Potassium 1610 mg34 %
Sodium 3322.75 mg144 %

Proteins and Amino acids
NutrientAmount DV
Protein 119.1 g238 %

Carbohydrates
NutrientAmount DV
Carbohydrate 631.46 g230 %
  Fiber 69.64 g249 %
  Sugars 349.33 g
    Sugars, added 191.5 g
  Net carbs 561.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 9.00%
Saturated (91.00%)
Monounsaturated (9.00%)
NutrientAmount DV
Fat 264.89 g340 %
  Saturated fatty acids 96.69 g483 %
  Monounsaturated fatty acids 9.09 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 78598 mg26199 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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