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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sprouted multi grain bread, multi grain by Save Mart Supermarkets Inc.100 g279delete
Popcornopolis, popcorn, caramel corn by Popcornopolis LLC100 g452delete
Amish style macaroni salad by Ahold Usa, Inc.100 g407delete
Light brown sugar by Ahold Usa, Inc.100 g375delete
Maraschino cherries, salad style by hannaford bros. co. by Hannaford Bros. Co.100 g100delete
Palak Paneer100 g101delete
Popcorn, buttery by uncle rays, llc by Uncle Rays, LLC100 g643delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion2357
Calories
% Daily Value *
Total Fat 103g 132 %
   Saturated Fat 30g ** 150 %
Cholesterol 44mg ** 15 %
Sodium 1917mg 83 %
Total Carbohydrate 345g 125 %
   Dietary Fiber 23g ** 82 %
   Sugar 180g
Protein 35g 70 %
Vitamin D 0mcg ** 0 %
Calcium 123mg ** 9 %
Iron 9.2mg ** 51 %
Potassium 474mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 6.00%Carbs: 55.00%
Fat (39.00%)
Protein (6.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 123 mcg14 %
  Carotene, alpha 12 mcg
  Carotene, beta 1286 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 2666 mcg
  Lycopene 313 mcg
  Retinol 15 mcg
Thiamin [Vitamin B1]0.048 mg4 %
Riboflavin [Vitamin B2]0.129 mg10 %
Niacin [Vitamin B3]0.313 mg2 %
Vitamin B6 0.108 mg6 %
Vitamin B12 [Cobalamin]0.13 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]32 mcg8 %
  Folate, food 32 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]9.2 mg10 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.76 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.76 mg
Vitamin K 177.2 mcg148 %
  Vitamin K1 [Phylloquinone]177.2 mcg
Choline 13.4 mg2 %

Minerals
NutrientAmount DV
Calcium 123 mg9 %
Copper 0.04 mg4 %
Iron 9.16 mg51 %
Magnesium 38 mg9 %
Phosphorus 75 mg6 %
Potassium 474 mg10 %
Selenium 3.5 mcg6 %
Sodium 1917 mg83 %
Zinc 0.36 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 34.73 g69 %

Carbohydrates
NutrientAmount DV
Carbohydrate 345.14 g126 %
  Fiber 22.6 g81 %
  Sugars 180.09 g
    Sugars, added 10.2 g
  Net carbs 322.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 7.00%Polyunsaturated: 6.00%
Saturated (87.00%)
Monounsaturated (7.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 102.72 g132 %
  Saturated fatty acids 30.25 g151 %
    Butanoic acid 0.049 g
    Decanoic acid 0.031 g
    Dodecanoic acid 0.057 g
    Hexadecanoic acid 1.017 g
    Hexanoic acid 0.015 g
    Octadecanoic acid 0.32 g
    Octanoic acid 0.012 g
    Tetradecanoic acid 0.189 g
  Monounsaturated fatty acids 2.536 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.034 g
    Hexadecenoic acid 0.043 g
    Octadecenoic acid 2.397 g
  Polyunsaturated fatty acids 2.025 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.743 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.276 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 44 mg15 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 81.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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