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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Meal replacement shakes, strawberries & cream by ksf acquisition corporation by KSF Acquisition Corporation100 g55delete
Campbell'scondensedhealthy requesthomestyle chicken noodle soup, 10.5 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g50delete
Butter buns, butter by pepperidge farm, inc. by Pepperidge Farm, Inc.100 g266delete
Phin & phebe's, ice-cream, mucho vanilla, mucho vanilla by Finch Paper LLC100 g239delete
Field peas with snaps by Sylvia Woods Food Company, LLC.100 g92delete
Annie's homegrown organic chocolate chip cookie bites by general mills sales inc. by GENERAL MILLS SALES INC.100 g508delete
Lowfat eggnog by ndsm holdings, llc by NDSM HOLDINGS, LLC100 g100delete
Spread, plum by a.b. company of wisconsin by A.B. Company of Wisconsin100 g250delete
Pasta enriched macaroni product, rotini by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g357delete
Bead molasses by JFC International Inc.100 g286delete
Bbq recipe pork mac & cheese applewood smoke flavored pork, rich brown sugar bbq sauce and real cheddar mac & cheese bowl, bbq recipe pork mac & cheese by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g152delete
Kellogg's cheez it crackers hot & spicy 1.5oz by kellogg company us by Kellogg Company US100 g497delete
Smoked bacon, honey jalapeno by t. c. slaughter company by T. C. Slaughter Company100 g533delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3385
Calories
% Daily Value *
Total Fat 128g 164 %
   Saturated Fat 49g ** 245 %
Cholesterol 267mg ** 89 %
Sodium 5079mg 221 %
Total Carbohydrate 508g 185 %
   Dietary Fiber 20g ** 71 %
   Sugar 220g
Protein 94g 188 %
Calcium 753mg ** 58 %
Iron 26mg 144 %
Potassium 1498mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 11.00%Carbs: 56.00%
Fat (33.00%)
Protein (11.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.978 mg75 %
Niacin [Vitamin B3]12.891 mg81 %
Pantothenic acid [Vitamin B5]0.538 mg11 %
Vitamin B6 0.215 mg13 %
Vitamin B12 [Cobalamin]0.65 mcg27 %
Folate, DFE
  Folic acid 282 mcg
Vitamin C [Ascorbic acid]19.4 mg22 %
Vitamin K 6.2 mcg5 %
  Vitamin K1 [Phylloquinone]6.2 mcg

Minerals
NutrientAmount DV
Calcium 753 mg58 %
Iodine 16 mcg11 %
Iron 25.69 mg143 %
Magnesium 43 mg10 %
Manganese 0 mg0 %
Phosphorus 154 mg12 %
Potassium 1498 mg32 %
Selenium 5 mcg9 %
Sodium 5079 mg221 %
Zinc 0.69 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 93.86 g188 %

Carbohydrates
NutrientAmount DV
Carbohydrate 507.6 g185 %
  Fiber 20 g71 %
  Sugars 219.96 g
    Sugars, added 53.1 g
  Net carbs 487.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 11.00%Polyunsaturated: 18.00%
Saturated (71.00%)
Monounsaturated (11.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 127.99 g164 %
  Saturated fatty acids 48.61 g243 %
  Monounsaturated fatty acids 7.22 g
  Polyunsaturated fatty acids 12.32 g
  Fatty acids, total trans 0.64 g

Sterols
NutrientAmount DV
Cholesterol 267 mg89 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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