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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bold & creamy delectable blue cheese spread, bold & creamy by Savencia Cheese USA LLC100 g333delete
Chicken breakfast sausage by altus international by Altus International100 g184delete
Owens, turkey sausage links by Owens Foods Inc.100 g133delete
Chicken grillers by premio foods, inc. by Premio Foods, Inc.1 pan fried patty180delete
Ohso, belgian chocolate by OHSO100 g500delete
Crispy flakes & crunchy toasted oats cereal with honey! with almonds, honey crunch 'n oats, almonds by MILLVILLE100 g400delete
Montebello, organic orecchiette, italian macaroni product by Spruce Naturals LLC100 g375delete
Bertolli, classic meal for 2, garlic shrimp risotto by Mizkan Americas, Inc.100 g97delete
Montebello, organic fusilli, italian macaroni product by Spruce Naturals LLC100 g375delete
Caffeine free soda, grape by Shasta Beverages100 g42delete
Montebello, organic spaghetti, italian macaroni product by Spruce Naturals LLC100 g375delete
Bold & creamy delectable blue cheese spread, bold & creamy by Savencia Cheese USA LLC100 g333delete
Organic diced onions by sno pac foods, inc. by Sno Pac Foods, Inc.100 g25delete
French bread by paiellis bakery inc. by Paiellis Bakery Inc.100 g250delete
Creme de menthe snap bars, creme de menthe by Andes Candies L.P.100 g535delete
Fresh!, 1% lowfat milk by Food City1 cup aprx101delete
6 authentic french rolls by ECI Storage and Logistics, Inc.100 g248delete
Organic 100% natural black cherry concentrate., black cherry by tpg enterprises by Tpg Enterprises100 g367delete
Buttermilk biscuit mix, buttermilk by Shawnee Milling Company100 g405delete
Nutritional powder mix, light (Muscle Milk)1 scoop99delete
2% reduced fat milk by shamrock foods company by Shamrock Foods Company100 g58delete
Honey buns by Carolina Foods Inc.1 bun340delete
Headless, shell-on cooked shrimp by great american seafood imports co. by Great American Seafood Imports Co.4 onz120delete
Breakfast vegetarian patties, breakfast by Ruth's Vegetarian Gourmet Foods, Inc.1 patty140delete
Enriched white cornmeal mix by White Lily Foods Company100 g367delete
Oat flour by just about foods llc by Just About Foods LLC100 g393delete
Sweet & salty mix by That Takes The Cake!100 g550delete
Pizza sauce by FRESH & EASY KITCHEN100 g53delete
Sweet & salty mix by That Takes The Cake!100 g550delete
Flavor crisp select spicy straight cut 3/8: 0g trans fat, coated, seasoned. a great way to satisfy customers' cravings for savory or spicy food. by cavendish farms by Cavendish Farms100 g165delete
Olive oil & sea salt gluten free pretzel sticks, olive oil & sea salt by aplus import, llc by Aplus Import, LLC100 g429delete
Brown rice protein vegan shake by Prevention, LLC100 g386delete
Wedding cake stuffed with dairy dessert by New Orleans Famous Sno Balls To Go100 g125delete
Pinto beans by SUN VISTA100 g85delete
Chili colorado sauce by AMALIA'S COCINA0.25 cup50delete
The coffee thins treat by CRUZ42 grm220delete
Bagel, whole wheat, with raisins1 miniature66delete
Elderberry with watermelon seedbutter immunity manuka honey plus, elderberry with watermelon seedbutter by Wedderspoon Organic LLC100 g300delete
Chorizo & cheese tamales, chorizo & cheese by Tucson Tamale Company100 g275delete
Turkey & muenster on pretzel roll by berrybird by Berrybird1 sandwich430delete
Honey, wildflower by shiatos limited by Shiatos Limited100 g286delete

Meal

Nutrition Facts
Portion Size4086 g
Amount Per Portion10745
Calories
% Daily Value *
Total Fat 387g 496 %
   Saturated Fat 155g ** 775 %
Cholesterol 799mg ** 266 %
Sodium 13589mg 591 %
Total Carbohydrate 1435g 522 %
   Dietary Fiber 118g ** 421 %
   Sugar 479g **
Protein 413g 826 %
Vitamin D 1.8mcg ** 9 %
Calcium 3095mg ** 238 %
Iron 73mg ** 406 %
Potassium 4235mg ** 90 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 16.00%Carbs: 51.00%
Fat (33.00%)
Protein (16.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 4086.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 262.5 mcg29 %
  Carotene, alpha 0 mcg
  Carotene, beta 0.52 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 20.54 mcg
  Lycopene 0 mcg
  Retinol 262.5 mcg
Thiamin [Vitamin B1]3.346 mg279 %
Riboflavin [Vitamin B2]0.685 mg53 %
Niacin [Vitamin B3]15.974 mg100 %
Pantothenic acid [Vitamin B5]2.5 mg50 %
Vitamin B6 0.889 mg52 %
Vitamin B12 [Cobalamin]1.05 mcg44 %
  Vitamin B12, added 1.05 mcg
Folate, DFE [Vitamin B9]411.48 mcg103 %
  Folate, food 7.28 mcg
  Folic acid 283.66 mcg
Vitamin C [Ascorbic acid]232 mg258 %
Vitamin D 1.75 mcg9 %
Vitamin E (alpha-tocopherol) 2.44 mg16 %
  Vitamin E, added 2.36 mg
  Tocopherol, alpha 2.44 mg
Vitamin K 0.5 mcg0 %
  Vitamin K1 [Phylloquinone]0.5 mcg
Choline 23 mg4 %

Minerals
NutrientAmount DV
Calcium 3095.25 mg238 %
Copper 0.4 mg44 %
Iron 73.39 mg408 %
Magnesium 216 mg51 %
Manganese 0 mg0 %
Phosphorus 210.88 mg17 %
Potassium 4234.89 mg90 %
Selenium 15.18 mcg28 %
Sodium 13589.14 mg591 %
Zinc 11.39 mg104 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.60%
Unspecified (98.60%)
NutrientAmount DV
Protein 412.98 g826 %
  Alanine 0.281 g
  Arginine 0.39 g
  Aspartic acid 0.519 g
  Cystine 0.138 g
  Glutamic acid 0.986 g
  Glycine 0.181 g
  Histidine 0.129 g11 %
  Isoleucine 0.333 g21 %
  Leucine 0.519 g15 %
  Lysine 0.29 g9 %
  Methionine 0.133 g
  Phenylalanine 0.252 g
  Proline 0.348 g
  Serine 0.281 g
  Threonine 0.271 g17 %
  Tryptophan 0.09 g22 %
  Tyrosine 0.233 g
  Valine 0.343 g18 %
  Phenylalanine + Tyrosine 0.485 g18 %
  Methionine + Cysteine 0.271 g17 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1435.03 g522 %
  Fiber 117.7 g420 %
  Sugars 479.28 g
    Sugars, added 64 g
  Net carbs 1317.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 3.00%Polyunsaturated: 1.00%
Saturated (96.00%)
Monounsaturated (3.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 387.374 g497 %
  Saturated fatty acids 154.542 g773 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.111 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.163 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 4.687 g
    Docosenoic acid 0.027 g
    Eicosenoic acid 0.055 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 2.103 g
  Polyunsaturated fatty acids 1.78 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.501 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.029 g
  Fatty acids, total trans 0.02 g

Sterols
NutrientAmount DV
Cholesterol 798.97 mg266 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 12.19 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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