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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hearts of romaine by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g18delete
Price rite, hot dogs by Wakefern Food Corporation100 g143delete
Powdered donut snack packs minis, powdered by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g439delete
Asian style beef wonton ravioli by Wal-Mart Stores, Inc.100 g70delete
Pepperoni and sausage with peppers & onions design a pizza kit, pepperoni and sausage with peppers & onions by Nestle USA Inc.100 g252delete
Lean burrito, egg, cheese, tomato & basil by ruiz food products inc by Ruiz Food Products Inc100 g186delete
Steakhouse seasoning grinder, steakhouse by the kroger co. by The Kroger Co.100 g0delete
Coco devore, the classics truffles, pralines & caramels in milk, dark & white chocolate by gs1 ireland by GS1 Ireland100 g500delete
Pistachio gelato, pistachio by wakefern food corporation by Wakefern Food Corporation100 g189delete
Peas and carrots, canned, cooked, no added fat100 g46delete
10 biscuits, buttermilk by the moran group incorporated by The Moran Group Incorporated100 g250delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2093
Calories
% Daily Value *
Total Fat 89g 114 %
   Saturated Fat 45g ** 225 %
Cholesterol 195mg ** 65 %
Sodium 13467mg 586 %
Total Carbohydrate 270g 98 %
   Dietary Fiber 22g ** 79 %
   Sugar 116g **
Protein 61g 122 %
Vitamin D 0mcg ** 0 %
Calcium 622mg ** 48 %
Iron 13mg ** 72 %
Potassium 1032mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 12.00%Carbs: 49.00%
Fat (39.00%)
Protein (12.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 300 mcg33 %
  Carotene, alpha 1376 mcg
  Carotene, beta 2922 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 675 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.059 mg5 %
Riboflavin [Vitamin B2]0.041 mg3 %
Niacin [Vitamin B3]0.766 mg5 %
Vitamin B6 0.084 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]19 mcg5 %
  Folate, food 19 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]21.8 mg24 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.56 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.56 mg
Vitamin K 23.3 mcg19 %
  Vitamin K1 [Phylloquinone]23.3 mcg
Choline 18.2 mg3 %

Minerals
NutrientAmount DV
Calcium 622 mg48 %
Copper 0.1 mg11 %
Iron 12.6 mg70 %
Magnesium 13 mg3 %
Phosphorus 46 mg4 %
Potassium 1032 mg22 %
Selenium 1 mcg2 %
Sodium 13467 mg586 %
Zinc 0.46 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 61.43 g123 %

Carbohydrates
NutrientAmount DV
Carbohydrate 269.58 g98 %
  Fiber 22.2 g79 %
  Sugars 116.29 g
    Sugars, added 45.8 g
  Net carbs 247.38 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.80%Monounsaturated: 12.12%Polyunsaturated: 8.08%
Saturated (79.80%)
Monounsaturated (12.12%)
Polyunsaturated (8.08%)
NutrientAmount DV
Fat 89.14 g114 %
  Saturated fatty acids 44.77 g224 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.078 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.008 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 7.06 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.039 g
  Polyunsaturated fatty acids 4.683 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.192 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.041 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 195 mg65 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 87.62 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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