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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Super crab dip, super crab by fortune imports, llc by Fortune Imports, LLC 100 g407delete
Cheesecake flavored ice cream with blackberry swirls, blackberry cheesecake by Schnuck Markets, Inc.100 g207delete
Peppers with ranch dip by Renaissance Food Group, LLC100 g77delete
Queso fundido flavored white cheddar cheese, onion, tomato and jalapeno pepper flavors baked snack crackers, queso fundido by sunshine biscuits, inc. by Sunshine Biscuits, Inc.100 g500delete
Pure cane confectioners powdered sugar by Hy-Vee, Inc.100 g400delete
Seasoned black beans, seasoned by Weis Markets, Inc.100 g92delete
Semi-sweet morsels, semi-sweet by nestle usa inc. by Nestle USA Inc.100 g500delete
Almonds, cherry pie by blue diamond growers by Blue Diamond Growers100 g571delete
Loaded potato salad by Bektrom Foods, Inc100 g364delete
Granulated sugar by Hannaford Bros. Co.100 g375delete
Quinoa protein strength by Matosantos Commercial Corp.100 g82delete
Zero calorie sweetener packets by cumberland packing corp. by Cumberland Packing Corp.100 g0delete
Old el paso spanish rice by general mills sales inc. by GENERAL MILLS SALES INC.100 g356delete
Peeps, limited edition chicks, strawberry delight by Just Born, Inc.100 g357delete
Dark brown sugar by Wakefern Food Corporation100 g375delete
Hickory smoked bacon by ahold usa, inc. by Ahold USA, Inc. 100 g471delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5134
Calories
% Daily Value *
Total Fat 203g 260 %
   Saturated Fat 60g ** 300 %
Cholesterol 188mg ** 63 %
Sodium 6569mg 286 %
Total Carbohydrate 894g 325 %
   Dietary Fiber 36g ** 129 %
   Sugar 594g
Protein 98g 196 %
Calcium 722mg ** 56 %
Iron 16mg ** 89 %
Potassium 2492mg ** 53 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 7.00%Carbs: 61.00%
Fat (32.00%)
Protein (7.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]0.583 mg4 %
Vitamin B6 0.175 mg10 %
Vitamin C [Ascorbic acid]131.8 mg146 %

Minerals
NutrientAmount DV
Calcium 722 mg56 %
Copper 0.12 mg13 %
Iron 15.66 mg87 %
Magnesium 237 mg56 %
Manganese 0 mg0 %
Phosphorus 44 mg4 %
Potassium 2492 mg53 %
Sodium 6569 mg286 %

Proteins and Amino acids
NutrientAmount DV
Protein 97.66 g195 %

Carbohydrates
NutrientAmount DV
Carbohydrate 893.85 g325 %
  Fiber 36 g129 %
  Sugars 594.41 g
    Sugars, added 180.6 g
  Net carbs 857.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 7.00%Polyunsaturated: 15.00%
Saturated (78.00%)
Monounsaturated (7.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 203.26 g261 %
  Saturated fatty acids 60.06 g300 %
  Monounsaturated fatty acids 5 g
  Polyunsaturated fatty acids 11.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 188 mg63 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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