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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Berry blue organic yerba mate, berry blue by yachak llc by Yachak LLC100 g25delete
Smooth & creamy sour cream by Festive Finer Foods100 g200delete
Radz, candy + dispenser by radz brands, llc by Radz Brands, LLC100 g350delete
Cannellini beans by George DeLallo Co., Inc.100 g77delete
Stew blend by pinnacle foods group llc by Pinnacle Foods Group LLC100 g59delete
Almond creamer by WWF Operating Company100 g100delete
Organic multigrain bread by SIMPLY BALANCED100 g273delete
Campbell's chunky soup italian wedding by CAMPBELL SOUP COMPANY100 g46delete
Bolognese sauce by p.b. management ii inc. by P.B. Management II Inc.100 g104delete
Mozzarella & provolone cheese ultra thin & crispy stone fired crust pizza, mozzarella & provolone cheese by SkinnyPizza100 g218delete
Fuego kettle cooked potato chips, fuego by garza food ventures by Garza Food Ventures100 g500delete
Flake style deluxe crab by mcilhenny company by McIlhenny Company100 g94delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2046
Calories
% Daily Value *
Total Fat 63g 81 %
   Saturated Fat 22g ** 110 %
Cholesterol 115mg ** 38 %
Sodium 3156mg 137 %
Total Carbohydrate 311g 113 %
   Dietary Fiber 20g ** 71 %
   Sugar 142g
Protein 58g 116 %
Calcium 549mg ** 42 %
Iron 9.2mg ** 51 %
Potassium 2043mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 29.00%Protein: 12.00%Carbs: 59.00%
Fat (29.00%)
Protein (12.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]9 mg10 %

Minerals
NutrientAmount DV
Calcium 549 mg42 %
Iron 9.21 mg51 %
Potassium 2043 mg43 %
Sodium 3156 mg137 %

Proteins and Amino acids
NutrientAmount DV
Protein 57.97 g116 %

Carbohydrates
NutrientAmount DV
Carbohydrate 311.16 g113 %
  Fiber 19.7 g70 %
  Sugars 142.06 g
    Sugars, added 9.1 g
  Net carbs 291.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 62.91 g81 %
  Saturated fatty acids 21.98 g110 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 115 mg38 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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