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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberry 12 g. protein bar, blueberry by RXBAR100 g404delete
Dominicana sausage by Leblon Foods, Inc.100 g197delete
Magical adventure cookies by BLISSFUL BAKING100 g448delete
California garlic & sea salt by Raley's100 g0delete
Peanut butter chocolate chip low fat ice cream, peanut butter chocolate chip by SWELL100 g148delete
Key west pink peeled & deveined shrimp by Material Knowledge100 g71delete
Gelato by Talenti 1 Inc.100 g224delete
100% juice by Tropicana Products, Inc.100 g217delete
Plant powered protein by EAT SMART100 g210delete
Energy bars by Clif Bar and Company100 g382delete
Distillery provisions, handcrafted whiskey barrel pickles by Distillery Provisions100 g9delete
Lemonade flavored drink mix, lemonade by COUNTRY TIME100 g0delete
All natural california supreme almonds by Falcon Trading Company Inc.100 g567delete
Sausage, cheese, pepperoni pizza, sausage, cheese, pepperoni by BUTCH'S100 g265delete
Skinless boneless wild caught cod fillet portions by H & T Seafood, Inc.100 g71delete
Kettle popped premium popcorn, reduced sodium by Mic's100 g500delete
Restaurant style tortilla chips by BG Capital LLC100 g393delete
Butter spread by BELL-VIEW100 g200delete
Bulgur #4 by CORORGANIC100 g360delete
Orbit cookies, bunny & egg cookie decorating kit by ORBIT COOKIES100 g471delete
Apple butter syrup, apple butter by troyer dist. co. by Troyer Dist. Co.100 g300delete
Pic's peanut butter smooth 1kg by picot productions limited by PICOT PRODUCTIONS LIMITED100 g595delete
Reduced fat milk by BAYVIEW FARMS100 g58delete
Frosted chocolate toaster pastries, frosted chocolate by nash finch company by Nash Finch Company100 g385delete
Michelada & bloody mix by native pueblo by NATIVE PUEBLO100 g28delete
Fruit & almond butter with cherries and pure vanilla, cherries and pure vanilla by holistictreats, inc by HolisticTreats, Inc100 g562delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion7065
Calories
% Daily Value *
Total Fat 313g 401 %
   Saturated Fat 63g ** 315 %
Cholesterol 411mg ** 137 %
Sodium 31419mg 1366 %
Total Carbohydrate 900g ** 327 %
   Dietary Fiber 78g ** 279 %
   Sugar 352g **
Protein 241g 482 %
Calcium 1803mg ** 139 %
Iron 32mg ** 178 %
Potassium 2895mg ** 62 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 14.00%Carbs: 46.00%
Fat (40.00%)
Protein (14.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]4.296 mg330 %
Niacin [Vitamin B3]38.037 mg238 %
Pantothenic acid [Vitamin B5]15.625 mg312 %
Vitamin B6 3.804 mg224 %
Vitamin B12 [Cobalamin]10.26 mcg428 %
Vitamin C [Ascorbic acid]352.6 mg392 %
Vitamin K 125 mcg104 %
  Vitamin K1 [Phylloquinone]125 mcg

Minerals
NutrientAmount DV
Calcium 1803 mg139 %
Copper 0.94 mg104 %
Iron 31.55 mg175 %
Magnesium 664 mg158 %
Manganese 2 mg87 %
Phosphorus 837 mg67 %
Potassium 2895 mg62 %
Sodium 31419 mg1366 %
Zinc 2.81 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 241.03 g482 %

Carbohydrates
NutrientAmount DV
Carbohydrate 899.75 g327 %
  Fiber 77.5 g277 %
  Sugars 351.63 g
    Sugars, added 42.3 g
  Sugar alcohols 9 g
  Net carbs 817.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.48%Monounsaturated: 38.38%Polyunsaturated: 13.13%
Saturated (48.48%)
Monounsaturated (38.38%)
Polyunsaturated (13.13%)
NutrientAmount DV
Fat 313.34 g402 %
  Saturated fatty acids 62.75 g314 %
  Monounsaturated fatty acids 50.08 g
  Polyunsaturated fatty acids 17.35 g
  Fatty acids, total trans 3.57 g

Sterols
NutrientAmount DV
Cholesterol 411 mg137 %

Other
NutrientAmount DV
Carbohydrate, other 25 g
Fiber, insoluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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