Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Meijer, almonds, wasabi soy by Meijer, Inc.100 g571delete
Select whole green chiles, mild by hatch farms, inc. by Hatch Farms, Inc.100 g29delete
Bush's black beans 108 oz by bush brothers & company by Bush Brothers & Company100 g85delete
Cornichons by Indo-European Foods Inc100 g18delete
Radix nutrition keto plant-based indian curry 76g by radix nutrition limited by RADIX NUTRITION LIMITED100 g167delete
More than gourmet, classic reduced brown stock by More Than Gourmet100 g227delete
Himalania, goji berries, dark chocolate by Brandstorm Inc,100 g425delete
Mild chicken breast in enchilada sauce, mild chicken breast in enchilada by del real llc by Del Real LLC100 g136delete
Berry blast flavored liquid water enhancer, berry blast by Safeway, Inc.100 g0delete
Marinade & sauce by Soy Vay Enterprises, Inc.100 g211delete
Victoria amory, champagne ketchup by Evolution Robotics100 g113delete
Spanakopita premium appetizers by Raley's100 g267delete
Gonzalez, french style green beans by Northgate Gonzalez, Inc.100 g17delete
Chimichanga by Windsor Quality Food Company Ltd.100 g232delete
Clear frying oil by smart & final iris corporation by Smart & Final Iris Corporation100 g929delete
Lactose free 2% reduced fat milk by sam's club west by Sam's Club West100 g50delete
Haagen-dazs, ice cream, chocolate caramelized oat, chocolate caramelized oat by The Haagen-Dazs Company, Inc.100 g288delete
Bean dip tray by renaissance food group, llc by Renaissance Food Group, LLC100 g117delete
Shortcake cookies by Burtons Gold Medal Biscuits100 g429delete
Crumbled feta cheese, tomato & basil by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g250delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4561
Calories
% Daily Value *
Total Fat 271g 347 %
   Saturated Fat 76g ** 380 %
Cholesterol 244mg ** 81 %
Sodium 11671mg 507 %
Total Carbohydrate 379g 138 %
   Dietary Fiber 37g ** 132 %
   Sugar 210g **
Protein 164g 328 %
Calcium 1538mg ** 118 %
Iron 17mg ** 94 %
Potassium 947mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 54.46%Protein: 14.85%Carbs: 30.69%
Fat (54.46%)
Protein (14.85%)
Carbs (30.69%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]100 mg625 %
Vitamin B6 10 mg588 %
Vitamin B12 [Cobalamin]30 mcg1250 %
Vitamin C [Ascorbic acid]32.9 mg37 %

Minerals
NutrientAmount DV
Calcium 1538 mg118 %
Iron 16.91 mg94 %
Potassium 947 mg20 %
Sodium 11671 mg507 %

Proteins and Amino acids
NutrientAmount DV
Protein 164.17 g328 %

Carbohydrates
NutrientAmount DV
Carbohydrate 378.57 g138 %
  Fiber 36.7 g131 %
  Sugars 210.01 g
    Sugars, added 36.8 g
  Net carbs 341.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.00%Monounsaturated: 14.00%Polyunsaturated: 37.00%
Saturated (49.00%)
Monounsaturated (14.00%)
Polyunsaturated (37.00%)
NutrientAmount DV
Fat 271.29 g348 %
  Saturated fatty acids 75.55 g378 %
  Monounsaturated fatty acids 21.85 g
  Polyunsaturated fatty acids 57.14 g
  Fatty acids, total trans 0.48 g

Sterols
NutrientAmount DV
Cholesterol 244 mg81 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved