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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sliced natural edam cheese by HAOLAM100 g357delete
Dona maria, cholesterol free mole by Herdez S.A.100 g156delete
Brown rice jambalaya long grain brown rice, onions and bell peppers with traditional new orleans seasonings rice dinner mix, brown rice jambalaya by Zatarain's Inc.100 g350delete
Gelato, sea salt, caramel by Giant Eagle, Inc.100 g162delete
Honey barbecue sauce, honey by PANOS Brands LLC 100 g0delete
Enriched durum semolina pasta, italian classics by Wegmans Food Markets, Inc.100 g357delete
Premium sesame stix by speedway llc by Speedway LLC100 g567delete
Sparkling fruit punch juice beverage by welch foods inc by Welch Foods Inc100 g55delete
Roland, premium capers by American Roland Food LLC100 g0delete
Kroger, apple butter by The Kroger Co.100 g167delete
Elbows enriched macaroni product by Ahold Usa, Inc.100 g357delete
Balsamic style vinegar, raspberry by george delallo co., inc. by George DeLallo Co., Inc.100 g200delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2728
Calories
% Daily Value *
Total Fat 87g 112 %
   Saturated Fat 31g ** 155 %
Cholesterol 133mg ** 44 %
Sodium 6851mg 298 %
Total Carbohydrate 411g 149 %
   Dietary Fiber 20g ** 71 %
   Sugar 123g **
Protein 73g 146 %
Calcium 1054mg ** 81 %
Iron 15mg ** 83 %
Potassium 752mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 30.00%Protein: 11.00%Carbs: 59.00%
Fat (30.00%)
Protein (11.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.696 mg54 %
Niacin [Vitamin B3]11.25 mg70 %
Folate, DFE
  Folic acid 196 mcg
Vitamin C [Ascorbic acid]30 mg33 %

Minerals
NutrientAmount DV
Calcium 1054 mg81 %
Iron 15.3 mg85 %
Potassium 752 mg16 %
Sodium 6851 mg298 %

Proteins and Amino acids
NutrientAmount DV
Protein 73.47 g147 %

Carbohydrates
NutrientAmount DV
Carbohydrate 410.92 g149 %
  Fiber 19.8 g71 %
  Sugars 123.28 g
    Sugars, added 0 g
  Net carbs 391.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 86.67 g111 %
  Saturated fatty acids 30.58 g153 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 133 mg44 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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