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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
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Instant pectin by Alltrista Corporation100 g500delete
Hot pepper jelly by Cherchies Ltd.100 g152delete
Beef jerky, korean bbq by true jerky by TRUE Jerky100 g321delete
Coconut chips by Made In Nature, Inc.100 g536delete
Sea salt toston chips, sea salt by world wide frozen foods llc by World Wide Frozen Foods LLC100 g536delete
Jennie-o, turkey breast stick, smoke house by Jennie-O Turkey Store, Inc.100 g119delete
Sugar free syrup by Miller Brewing Company100 g0delete
Jennie-o, tender browned turkey breast, original by Jennie-O Turkey Store, Inc.100 g89delete
Jennie-o, turkey breast with broth by Jennie-O Turkey Store, Inc.100 g89delete
Sugar free syrup by Miller Brewing Company100 g0delete
Honey teriyaki seasoned beef kabobs by marsalle company by Marsalle Company100 g89delete
Chili mix by the women's bean project by The Women's Bean Project100 g47delete
2% reduced fat milk by toft dairy inc. by Toft Dairy Inc.100 g55delete
Beef jerky, thai chili mango by true jerky by TRUE Jerky100 g321delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion2997
Calories
% Daily Value *
Total Fat 101g 129 %
   Saturated Fat 55g ** 275 %
Cholesterol 381mg ** 127 %
Sodium 8437mg 367 %
Total Carbohydrate 337g 123 %
   Dietary Fiber 21g ** 75 %
   Sugar 200g **
Protein 179g 358 %
Calcium 236mg ** 18 %
Iron 26mg ** 144 %
Potassium 1205mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.00%Protein: 25.00%Carbs: 44.00%
Fat (31.00%)
Protein (25.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]26.666 mg167 %
Vitamin C [Ascorbic acid]53.2 mg59 %

Minerals
NutrientAmount DV
Calcium 236 mg18 %
Iron 25.9 mg144 %
Potassium 1205 mg26 %
Sodium 8437 mg367 %
Zinc 20 mg182 %

Proteins and Amino acids
NutrientAmount DV
Protein 179.41 g359 %

Carbohydrates
NutrientAmount DV
Carbohydrate 337.17 g123 %
  Fiber 21.2 g76 %
  Sugars 199.55 g
  Sugar alcohols 26 g
  Net carbs 302.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 101 g129 %
  Saturated fatty acids 55.45 g277 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 381 mg127 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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