Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nice!, open sesame sticks by Walgreens Co.100 g567delete
Granulated onion by Wal-Mart Stores, Inc.100 g0delete
Chopped cilantro by Jayco Sales International, Inc.100 g143delete
Almondmilk, original by Meijer, Inc.100 g25delete
Blood orange lemon uplift kombucha, blood orange lemon by brew dr. kombucha by Brew Dr. Kombucha100 g562delete
Jalapeno cashews, jalapeno by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g536delete
Watermelon flavor collagen-infused spring water, watermelon by innomed inc. by Innomed Inc.100 g8delete
Taco 25% less sodium seasoning, taco by wakefern food corporation by Wakefern Food Corporation100 g300delete
Bloody mary premium cocktail mixer, bloody mary by Splashes Mini Bar, LLC100 g33delete
Vegan parmesan cheese, original by Quisling Media100 g500delete
Watermelon flavor premium aloe drink, watermelon by kimex, inc. by Kimex, Inc.100 g30delete
Creme filled cakes by Flowers Foods, Inc.100 g395delete
Watermelon flavor smoothie, watermelon by danone us, llc by Danone US, LLC100 g54delete
Cheddar plant-based cheese shreds, cheddar by good planet foods llc by Good PLANeT Foods LLC100 g250delete
Cracked wheat crackers by Harris-Teeter Inc.100 g433delete
Dressing, zesty italian by Winn-Dixie Stores, Inc.100 g233delete
Chopped cilantro by Hy-Vee, Inc.100 g0delete
Sesame giant enriched hamburger buns, sesame by safeway, inc. by Safeway, Inc.100 g288delete
Vegan pesto & roasted artichoke made with organic pesto veggie crust pizza, pesto & roasted artichoke by amy's kitchen inc. by Amy's Kitchen Inc.100 g257delete
Diet cola by Ahold USA, Inc. 100 g0delete
Table 5, vicola cornmeal crust mushroom pizza by table5, inc. by Table5, Inc.100 g280delete
Aged white cheddar & sour cream kettle cooked potato chips, aged white cheddar & sour cream by Cape Cod Potato Chips Inc.100 g464delete
Korean bbq seasoning by b&g foods north america, inc. by B&G Foods North America, Inc. 100 g0delete
Lipton, unsweetened iced tea, k-cup pods, unsweetened by Lipton100 g0delete
Very vanilla high protein balanced nutritional drink, very vanilla by Nestle Healthcare Nutrition, Inc.100 g51delete
Taco cheese by Dutch Farms Inc.100 g393delete
Freeze dried apple crisps by nli, llc by Nli, LLC100 g400delete
Peach classic ice cream, peach by publix super markets, inc. by Publix Super Markets, Inc.100 g186delete
Shredded cheddar jack cheese by Hannaford Bros. Co.100 g393delete
Gingerbread caramels by ARTISAN COCOA INC.100 g513delete
Multigrain cereal by The Quaker Oats Company100 g375delete
Dessert toppings mini gummy bears by Wal-Mart Stores, Inc.100 g333delete
Meal replacement protein powder, extreme chocolate by rexall sundown, inc. by Rexall Sundown, Inc.100 g347delete

Meal

Nutrition Facts
Portion Size3300 g
Amount Per Portion8349
Calories
% Daily Value *
Total Fat 349g ** 447 %
   Saturated Fat 114g ** 570 %
Cholesterol 392mg ** 131 %
Sodium 26973mg 1173 %
Total Carbohydrate 1162g ** 423 %
   Dietary Fiber 70g ** 250 %
   Sugar 417g **
Protein 234g 468 %
Calcium 4875mg ** 375 %
Iron 83mg ** 461 %
Potassium 4366mg ** 93 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 37.00%Protein: 11.00%Carbs: 52.00%
Fat (37.00%)
Protein (11.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 3300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]4.107 mg316 %
Niacin [Vitamin B3]51.152 mg320 %
Pantothenic acid [Vitamin B5]6.611 mg132 %
Vitamin B6 3.609 mg212 %
Vitamin B12 [Cobalamin]29.19 mcg1216 %
Folate, DFE
  Folic acid 20 mcg
Vitamin C [Ascorbic acid]293.2 mg326 %
Vitamin K 62.4 mcg52 %
  Vitamin K1 [Phylloquinone]62.4 mcg

Minerals
NutrientAmount DV
Calcium 4875 mg375 %
Copper 1.33 mg148 %
Iodine 94 mcg63 %
Iron 82.79 mg460 %
Magnesium 319 mg76 %
Manganese 1 mg43 %
Phosphorus 1550 mg124 %
Potassium 4366 mg93 %
Selenium 46 mcg84 %
Sodium 26973 mg1173 %
Zinc 26.62 mg242 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.80%Aspartic acid: 1.60%Glutamic acid: 6.09%Histidine: 0.60%Isoleucine: 1.10%Leucine: 1.90%Lysine: 1.60%Phenylalanine: 1.00%Proline: 2.00%Serine: 1.20%Threonine: 1.00%Tyrosine: 1.00%Valine: 1.30%Unspecified: 76.92%
Alanine (0.70%)
Arginine (0.80%)
Aspartic acid (1.60%)
Glutamic acid (6.09%)
Histidine (0.60%)
Isoleucine (1.10%)
Leucine (1.90%)
Lysine (1.60%)
Phenylalanine (1.00%)
Proline (2.00%)
Serine (1.20%)
Threonine (1.00%)
Tyrosine (1.00%)
Valine (1.30%)
Unspecified (76.92%)
NutrientAmount DV
Protein 234.03 g468 %
  Alanine 1.568 g
  Arginine 1.849 g
  Aspartic acid 3.651 g
  Cysteine 0 g
  Glutamic acid 14.281 g
  Glycine 0.935 g
  Histidine 1.29 g113 %
  Isoleucine 2.468 g159 %
  Leucine 4.465 g130 %
  Lysine 3.811 g123 %
  Methionine 1.285 g
  Phenylalanine 2.417 g
  Proline 4.682 g
  Serine 2.704 g
  Threonine 2.264 g139 %
  Tryptophan 0.59 g145 %
  Tyrosine 2.381 g
  Valine 3.11 g159 %
  Phenylalanine + Tyrosine 4.798 g178 %
  Methionine + Cysteine 1.285 g83 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1161.61 g422 %
  Fiber 69.6 g249 %
  Sugars 417.33 g
    Sugars, added 183.4 g
  Net carbs 1092.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.32%Monounsaturated: 22.77%Polyunsaturated: 8.91%
Saturated (68.32%)
Monounsaturated (22.77%)
Polyunsaturated (8.91%)
NutrientAmount DV
Fat 349.38 g448 %
  Saturated fatty acids 114.33 g572 %
  Monounsaturated fatty acids 37.89 g
  Polyunsaturated fatty acids 14.27 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 392 mg131 %

Other
NutrientAmount DV
Carbohydrate, other 53 g
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved