Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Skappo, balsamic red onion by Jean Philippe Fragrances LLC.100 g211delete
Classic homestyle italian-style wedding with meatballs & chicken soup, homestyle by CHEF'S CUPBOARD100 g49delete
Plant-based protein chipotle bowl with black beans by Atlantic Natural Foods LLC100 g92delete
Beet noodles fresh spiralized beets by growers express llc by Growers Express LLC100 g41delete
Cheddar baked snack crackers, cheddar by Nabisco Biscuit Company100 g467delete
Dried cranberries by cibo vita inc by CIBO VITA INC100 g350delete
Mesquite smoked deli style turkey breast, mesquite smoked by Stater Bros. Markets Inc.100 g107delete
Root beer italian ice, root beer by Lindy's Homemade, LLC100 g56delete
Blue cheese crumbles, blue by target stores by Target Stores100 g357delete
Taco sauce, green by B&G Foods, Inc.100 g31delete
Rocky road ice cream, rocky road by The Haagen-Dazs Company, Inc.100 g289delete
Glazed lemon cheesecake, lemon by the father's table llc by The Father's Table LLC100 g381delete
Semi-sweet style baking chips, semi-sweet style by lily's sweets by Lily's Sweets100 g357delete
Coburn farms, fruit on the bottom nonfat greek yogurt by Land O'Frost, Inc.100 g87delete
Keebler town house crackers original .2oz 500ct by kellogg company us by Kellogg Company US100 g531delete
Sliced american cheese by brookshire grocery company by Brookshire Grocery Company100 g368delete
Glazed apple fritters, glazed apple by Target Stores100 g327delete
Black chickpeas + tamarind + sweet potato everyday chana, black chickpeas + tamarind + sweet potato by Maya Kaimal Foods, LLC100 g113delete
Bark, peppermint by hot stop foods by Hot Stop Foods100 g512delete
Unpeeled apricot halves in extra light syrup by smart & final iris corporation by Smart & Final Iris Corporation100 g48delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4774
Calories
% Daily Value *
Total Fat 221g 283 %
   Saturated Fat 100g ** 500 %
Cholesterol 339mg ** 113 %
Sodium 6951mg 302 %
Total Carbohydrate 616g 224 %
   Dietary Fiber 70g ** 250 %
   Sugar 259g
Protein 120g 240 %
Calcium 1717mg ** 132 %
Iron 23mg ** 128 %
Potassium 1976mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 43.00%Protein: 10.00%Carbs: 47.00%
Fat (43.00%)
Protein (10.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]43.7 mg49 %

Minerals
NutrientAmount DV
Calcium 1717 mg132 %
Iron 23.12 mg128 %
Potassium 1976 mg42 %
Sodium 6951 mg302 %

Proteins and Amino acids
NutrientAmount DV
Protein 120.18 g240 %

Carbohydrates
NutrientAmount DV
Carbohydrate 615.78 g224 %
  Fiber 69.5 g248 %
  Sugars 259.49 g
    Sugars, added 142 g
  Net carbs 546.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 6.00%Polyunsaturated: 15.00%
Saturated (79.00%)
Monounsaturated (6.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 221.12 g283 %
  Saturated fatty acids 100.3 g502 %
  Monounsaturated fatty acids 7.6 g
  Polyunsaturated fatty acids 18.5 g
  Fatty acids, total trans 0.89 g

Sterols
NutrientAmount DV
Cholesterol 339 mg113 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved