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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Paprika lime yellow & purple sweet potato, taro mixed roots chips, paprika lime by wai lana productions, llc by Wai Lana Productions, LLC100 g500delete
Sourdough old fashioned bread, sourdough by STATER BROS.100 g200delete
Mackinac island fudge premium ice cream by Meijer, Inc.100 g232delete
Beef, grilled, cooked, select, trimmed to 0" fat, separable lean and fat, steak, tip center, knuckle, round100 g162delete
Hickory smoked bacon, hickory smoked by John F Martin & Sons Inc100 g600delete
Oatmeal chip cookie mix by mason jar cookie company llc by Mason Jar Cookie Company LLC100 g345delete
Hearts of romaine by h e butt grocery company by H E Butt Grocery Company100 g24delete
Gelato, sicilian pistachio by high road craft ice cream, inc. by High Road Craft Ice Cream, Inc.100 g245delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2308
Calories
% Daily Value *
Total Fat 108g 138 %
   Saturated Fat 46g 230 %
Cholesterol 250mg 83 %
Sodium 2929mg 127 %
Total Carbohydrate 223g 81 %
   Dietary Fiber 17g 61 %
   Sugar 104g
Protein 84g 168 %
Calcium 434mg ** 33 %
Iron 10mg ** 56 %
Potassium 1861mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.54%Protein: 15.84%Carbs: 38.61%
Fat (45.54%)
Protein (15.84%)
Carbs (38.61%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.067 mg6 %
Riboflavin [Vitamin B2]0.225 mg17 %
Niacin [Vitamin B3]4.66 mg29 %
Pantothenic acid [Vitamin B5]0.848 mg17 %
Vitamin B6 0.457 mg27 %
Vitamin B12 [Cobalamin]3.83 mcg160 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 10 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.5 mg4 %
Vitamin E (alpha-tocopherol) 0.19 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.19 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.03 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 104.1 mcg87 %
  Vitamin K1 [Phylloquinone]102.6 mcg
  Vitamin K2 [Menaquinone]1.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 13.3 mg
Choline 104.7 mg19 %

Minerals
NutrientAmount DV
Calcium 434 mg33 %
Copper 0.09 mg10 %
Iron 10.19 mg57 %
Magnesium 26 mg6 %
Manganese 0.011 mg0 %
Phosphorus 243 mg19 %
Potassium 1861 mg40 %
Selenium 37.5 mcg68 %
Sodium 2929 mg127 %
Zinc 7.41 mg67 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.91%Arginine: 2.01%Aspartic acid: 2.91%Glutamic acid: 4.71%Glycine: 1.91%Histidine: 1.00%Isoleucine: 1.40%Leucine: 2.51%Lysine: 2.71%Methionine: 0.80%Phenylalanine: 1.20%Proline: 1.50%Serine: 1.20%Threonine: 1.30%Tyrosine: 1.00%Valine: 1.60%Unspecified: 69.71%
Alanine (1.91%)
Arginine (2.01%)
Aspartic acid (2.91%)
Glutamic acid (4.71%)
Glycine (1.91%)
Histidine (1.00%)
Isoleucine (1.40%)
Leucine (2.51%)
Lysine (2.71%)
Methionine (0.80%)
Phenylalanine (1.20%)
Proline (1.50%)
Serine (1.20%)
Threonine (1.30%)
Tyrosine (1.00%)
Valine (1.60%)
Unspecified (69.71%)
NutrientAmount DV
Protein 84.11 g168 %
  Alanine 1.618 g
  Arginine 1.721 g
  Aspartic acid 2.424 g
  Cystine 0.343 g
  Glutamic acid 3.995 g
  Glycine 1.62 g
  Histidine 0.849 g74 %
  Hydroxyproline 0.28 g
  Isoleucine 1.211 g78 %
  Leucine 2.117 g62 %
  Lysine 2.249 g72 %
  Methionine 0.693 g
  Phenylalanine 1.051 g
  Proline 1.269 g
  Serine 1.048 g
  Threonine 1.063 g65 %
  Tryptophan 0.175 g43 %
  Tyrosine 0.848 g
  Valine 1.32 g67 %
  Phenylalanine + Tyrosine 1.899 g70 %
  Methionine + Cysteine 1.036 g67 %

Carbohydrates
NutrientAmount DV
Carbohydrate 223.44 g81 %
  Fiber 17.2 g61 %
  Sugars 103.69 g
    Sugars, added 20.7 g
  Net carbs 206.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 4.00%Polyunsaturated: 1.00%
Saturated (95.00%)
Monounsaturated (4.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.23 g23.00

NutrientAmount DV
Fat 108.45 g139 %
  Saturated fatty acids 46.373 g232 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.018 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.054 g
    Hexadecanoic acid 1.22 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.592 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.024 g
    Tetradecanoic acid 0.155 g
  Monounsaturated fatty acids 2.172 g
    Cis-octadecenoic acid 1.8 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.164 g
    Octadecenoic acid 1.967 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.041 g
    Trans-octadecenoic acid 0.167 g
  Polyunsaturated fatty acids 0.341 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.23 g
    Eicosadienoic acid 0 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic acid 0.279 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.012 g
    Trans,trans-octadecadienoic acid 0.045 g
  Fatty acids, total trans 0.212 g
    Fatty acids, total trans-monoenoic 0.167 g
    Fatty acids, total trans-polyenoic 0.045 g

Sterols
NutrientAmount DV
Cholesterol 250 mg83 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.97 g
Caffeine 0 mg
Theobromine 0 mg
Water 67.13 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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