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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
5-cheese texas toast, 5-cheese by hightop brands llc by Hightop Brands LLC100 g326delete
Vitamin d added evaporated milk by Raley's100 g133delete
Blazin blends, worcestershire sauce by Dollar Tree Stores, Inc.100 g100delete
Spartan, chopped pecans by McIlhenny Company100 g700delete
Sandwich cookies by Nabisco Biscuit Company100 g517delete
Rustichella d'abruzzo, organic fusilli, italian macaroni product by Manicaretti Inc.100 g357delete
Huitlacoche by Goya Foods, Inc.100 g23delete
Coco papaya pina, papaya and pineapple chunks in sweetened coconut milk and naturally flavored water by sundia corporation by Sundia Corporation100 g66delete
Favereds jellybeans, watermelon, cherry & strawberry by Wm. Wrigley Jr. Company100 g357delete
Rustic harvest small plates by the hillshire brands company by The Hillshire Brands Company100 g308delete
Powdered mini donuts by Hostess Brands, LLC100 g467delete
Blue bunny, premium ice cream, french vanilla, french vanilla by wells enterprises, inc. by Wells Enterprises, Inc.100 g200delete
Toffee crunch brownie brittle, toffee crunch by brownie brittle llc by Brownie Brittle LLC100 g429delete
Cottage cheese by defense commissary agency by Defense Commissary Agency100 g97delete
Pie & cobbler filling by Chukar Fruit Inc.100 g156delete
Beverages, Hi-C Flashin' Fruit Punch, The COCA-COLA company100 g45delete
Korean bbq galbi sauce & marinade for pork by Antigua Trading Co., Inc.100 g150delete
Crunchy seaweed chips, onion by seasnax inc. by SeaSnax Inc.100 g250delete
Traditional butter european shortbread cookies, traditional butter by entertainment production house inc. by Entertainment Production House Inc.100 g550delete
Jelly beans candy by Schnuck Markets, Inc.100 g366delete
Baiweifu foods, chinese prickiy ash powder by BAIWEIFU FOODS100 g0delete
Concord grape jelly, concord grape by hy-vee, inc. by Hy-Vee, Inc.100 g250delete
Wheat bread loaf, wheat by safeway, inc. by Safeway, Inc.100 g267delete
Grass-fed whey protein, chocolate by reserveage organics by Reserveage Organics100 g400delete
Swiss cheese sliced, swiss by Supervalu, Inc.100 g409delete
Firefly kitchens, classic kraut by firefly kitchens, llc by Firefly Kitchens, LLC100 g25delete
Deluxe churned light ice cream by The Kroger Co.100 g214delete
Antioxidant super juice, cranberry cider by louisburg cider mill, inc. by Louisburg Cider Mill, Inc.100 g50delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion7212
Calories
% Daily Value *
Total Fat 287g 368 %
   Saturated Fat 104g ** 520 %
Cholesterol 458mg ** 153 %
Sodium 7794mg 339 %
Total Carbohydrate 978g 356 %
   Dietary Fiber 37g ** 132 %
   Sugar 563g
Protein 240g 480 %
Vitamin D 0mcg ** 0 %
Calcium 3214mg ** 247 %
Iron 20mg ** 111 %
Potassium 1763mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.35%Protein: 13.13%Carbs: 51.52%
Fat (35.35%)
Protein (13.13%)
Carbs (51.52%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]141 mg157 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 3214 mg247 %
Copper 0 mg0 %
Iron 20.31 mg113 %
Magnesium 8 mg2 %
Phosphorus 0 mg0 %
Potassium 1763 mg38 %
Selenium 0 mcg0 %
Sodium 7794 mg339 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 240.21 g480 %

Carbohydrates
NutrientAmount DV
Carbohydrate 978.31 g356 %
  Fiber 36.7 g131 %
  Sugars 562.94 g
    Sugars, added 139.8 g
  Net carbs 941.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 287.39 g368 %
  Saturated fatty acids 104.07 g520 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 458 mg153 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.01 g
Caffeine 0 mg
Theobromine 0 mg
Water 87.49 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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