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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blue bunny, chocolate caramel cashew by Wells Enterprises, Inc.100 g347delete
Child nutrition label tomato-based sauce with barbecue pork barbecue made with slow-cooked pork boston butts. great flavor with excellent yield. 6.00 % textured vegetable protein (tvp). by chandler foods, inc. by Chandler Foods, Inc.100 g130delete
Split-top wheat bread by Schmidt Baking Company100 g290delete
Italian blend a blend of broccoli, cauliflower, italian green beans, zucchini, carrots, red bell peppers, and baby lima beans, italian blend by pinnacle foods group llc by Pinnacle Foods Group LLC100 g43delete
Hudson henry, granola, cashews & coconut by Current's Tackle100 g560delete
Pretzel mini twists, pretzel by target stores by Target Stores100 g393delete
Chocolte syrup, mint cookie by Bosco Products, Inc.100 g250delete
Flax seeds by Giant Eagle, Inc.100 g542delete
Jambalaya rice dinner mix, jambalaya by Zatarain's Inc.100 g356delete
Weis quality, 100% pure ground beef hamburgers by weis markets, inc. by Weis Markets, Inc.100 g304delete
Tartar sauce with capers and dill by World Finer Foods, Inc.100 g536delete
Russell stover, dark chocolate hearts by russell stover candies inc. by Russell Stover Candies Inc.100 g537delete
Gummy bears by Chris Candy Co Inc100 g325delete
Raisins, dates & walnuts instant oatmeal, raisins, dates & walnuts by Tops Markets, LLC100 g378delete
Silhouette rolled wafers, french truffle lined by Paskesz Candy Company100 g454delete
Mentos, sugar free gum, fresh mint, green tea extract by Perfetti Van Melle USA Inc.100 g250delete
Italian blend diced tomatoes, italian blend by Nash Finch Company100 g33delete
Crystal creams candy by Stichler Products, Inc.100 g357delete
House foods, japanese style jumbo wasabi, hot, hot by House Foods Corporation100 g250delete
Mexican rice, chicken by goya foods, inc. by Goya Foods, Inc. 100 g356delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6691
Calories
% Daily Value *
Total Fat 256g ** 328 %
   Saturated Fat 84g ** 420 %
Cholesterol 200mg ** 67 %
Sodium 10298mg 448 %
Total Carbohydrate 974g 354 %
   Dietary Fiber 70g ** 250 %
   Sugar 402g **
Protein 127g 254 %
Calcium 1186mg ** 91 %
Iron 43mg ** 239 %
Potassium 872mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 8.00%Carbs: 56.00%
Fat (36.00%)
Protein (8.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.138 mg88 %
Niacin [Vitamin B3]14.682 mg92 %
Vitamin B6 1.081 mg64 %
Vitamin C [Ascorbic acid]47.4 mg53 %

Minerals
NutrientAmount DV
Calcium 1186 mg91 %
Iron 42.7 mg237 %
Phosphorus 270 mg22 %
Potassium 872 mg19 %
Sodium 10298 mg448 %

Proteins and Amino acids
NutrientAmount DV
Protein 126.95 g254 %

Carbohydrates
NutrientAmount DV
Carbohydrate 974.42 g354 %
  Fiber 69.9 g250 %
  Sugars 402.1 g
    Sugars, added 0 g
  Sugar alcohols 75 g
  Net carbs 867.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 8.00%Polyunsaturated: 27.00%
Saturated (65.00%)
Monounsaturated (8.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 255.96 g328 %
  Saturated fatty acids 83.82 g419 %
  Monounsaturated fatty acids 9.68 g
  Polyunsaturated fatty acids 35.1 g
  Fatty acids, total trans 1.27 g

Sterols
NutrientAmount DV
Cholesterol 200 mg67 %

Other
NutrientAmount DV
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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