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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
V8 spicy hot 100% vegetable juice, 5.5 fl oz can (pack of 6) by campbell soup company by CAMPBELL SOUP COMPANY100 g18delete
Hot & spicy fried pork rinds chicharrones, hot & spicy by Herdez S.A.100 g571delete
Bar-b-q spice rub by JOHN WAYNE100 g600delete
Pie mix by Seneca Foods Corporation100 g122delete
Pancake & waffle mix by swerve, llc by Swerve, LLC100 g400delete
Yellow cling diced peaches in organic pear juice from concentrate by Whole Foods Market, Inc.100 g44delete
Peanut butter pie flavored protein bars, peanut butter pie by ONE100 g367delete
Lemon caramel organic chocolate, cheesecake by LOVINGEARTH100 g657delete
Crystallized ginger slices by Johnvince Foods Ltd.100 g350delete
Soup, tomatoes by GIDORLAND100 g23delete
Baking soda by Wal-Mart Stores, Inc.100 g0delete
America's northwest, premium grape jelly, grape, grape by columbia empire farms, inc. by Columbia Empire Farms, Inc.100 g250delete
Ultimate sugar cookies by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g476delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3878
Calories
% Daily Value *
Total Fat 152g ** 195 %
   Saturated Fat 69g ** 345 %
Cholesterol 163mg ** 54 %
Sodium 39984mg 1738 %
Total Carbohydrate 401g 146 %
   Dietary Fiber 38g ** 136 %
   Sugar 241g **
Protein 106g 212 %
Calcium 317mg ** 24 %
Iron 15mg ** 83 %
Potassium 1580mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 13.00%Carbs: 45.00%
Fat (42.00%)
Protein (13.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]49.3 mg55 %

Minerals
NutrientAmount DV
Calcium 317 mg24 %
Iron 15 mg83 %
Phosphorus 132 mg11 %
Potassium 1580 mg34 %
Sodium 39984 mg1738 %

Proteins and Amino acids
NutrientAmount DV
Protein 106.11 g212 %

Carbohydrates
NutrientAmount DV
Carbohydrate 400.9 g146 %
  Fiber 37.9 g135 %
  Sugars 240.6 g
    Sugars, added 25.7 g
  Sugar alcohols 8 g
  Net carbs 359 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.94%Monounsaturated: 4.04%Polyunsaturated: 2.02%
Saturated (93.94%)
Monounsaturated (4.04%)
Polyunsaturated (2.02%)
NutrientAmount DV
Fat 152.01 g195 %
  Saturated fatty acids 69.29 g346 %
  Monounsaturated fatty acids 3.33 g
  Polyunsaturated fatty acids 1.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 163 mg54 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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