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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bacon habanero tortilla chips, bacon habanero by late july snacks, llc by Late July Snacks, LLC100 g464delete
Minestrone with italian-style vegetables and pasta bistro style soup, minestrone with italian-style vegetables and pasta by Meijer, Inc.100 g61delete
Kombucha a bubbly probiotic super-tea by Health-Ade LLC.100 g17delete
Fat free chicken stock by Meijer, Inc.100 g8delete
Four cheese shredded & sliced mozzarella, cheddar & monterey jack cheeses pizza, four cheese by hansen foods, llc by Hansen Foods, LLC100 g219delete
Apple caffeine free soda, apple by three fold company by Three Fold Company100 g7delete
Italian bread by new england spirits, inc. by New England Spirits, Inc.100 g263delete
Tiramisu gelato by Ahold USA, Inc.100 g194delete
Chorizo veggie crumbles, chorizo by Worthington Foods Inc.100 g186delete
Green chile guacamole by Hope Foods, LLC100 g150delete
Pork, raw, separable lean only, boneless, center rib (chops or roasts), loin, fresh100 g152delete
O' brien hash browns by Milton G. Waldbaum Company100 g100delete
Roland, extra virgin olive oil with white truffle by american roland food llc by American Roland Food LLC100 g800delete
Cinnamon rolls by TWO-BITE100 g368delete
Marionberry pie by Fresh Foods Corporation Of America100 g202delete
Calrose rice by COLUSA ROSE100 g340delete
Wakims foods, hommus with tomato & basil by Wakim's Foods100 g117delete
Beef, broiled, cooked, choice, trimmed to 1/8"fat, separable lean only, small end (ribs 10-12), rib100 g202delete
Hickory sauce, hickory by wolf's bar-b-q inc. by Wolf's Bar-B-Q Inc.100 g62delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion3912
Calories
% Daily Value *
Total Fat 208g 267 %
   Saturated Fat 42g ** 210 %
Cholesterol 186mg ** 62 %
Sodium 5157mg 224 %
Total Carbohydrate 422g 153 %
   Dietary Fiber 35g ** 125 %
   Sugar 99g **
Protein 121g 242 %
Vitamin D 0.7mcg ** 4 %
Calcium 643mg ** 49 %
Iron 16mg ** 89 %
Potassium 1834mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 12.00%Carbs: 40.00%
Fat (48.00%)
Protein (12.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.931 mg78 %
Riboflavin [Vitamin B2]0.413 mg32 %
Niacin [Vitamin B3]14.234 mg89 %
Pantothenic acid [Vitamin B5]1.322 mg26 %
Vitamin B6 1.059 mg62 %
Vitamin B12 [Cobalamin]2.3 mcg96 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 16 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]42.8 mg48 %
Vitamin D 0.7 mcg4 %
  Vitamin D3 0.7 mcg
Vitamin E (alpha-tocopherol) 0.6 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.6 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 14.2 mg
Choline 107.8 mg20 %

Minerals
NutrientAmount DV
Calcium 643 mg49 %
Copper 0.15 mg17 %
Iron 16.27 mg90 %
Magnesium 46 mg11 %
Manganese 0.021 mg1 %
Phosphorus 426 mg34 %
Potassium 1834 mg39 %
Selenium 67.9 mcg123 %
Sodium 5157 mg224 %
Zinc 7 mg64 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.50%Arginine: 2.60%Aspartic acid: 3.80%Cystine: 0.50%Glutamic acid: 6.31%Glycine: 2.30%Histidine: 1.50%Isoleucine: 1.90%Leucine: 3.30%Lysine: 3.60%Methionine: 1.10%Phenylalanine: 1.60%Proline: 1.80%Serine: 1.70%Threonine: 1.80%Tyrosine: 1.40%Valine: 2.10%Unspecified: 59.76%
Alanine (2.50%)
Arginine (2.60%)
Aspartic acid (3.80%)
Cystine (0.50%)
Glutamic acid (6.31%)
Glycine (2.30%)
Histidine (1.50%)
Isoleucine (1.90%)
Leucine (3.30%)
Lysine (3.60%)
Methionine (1.10%)
Phenylalanine (1.60%)
Proline (1.80%)
Serine (1.70%)
Threonine (1.80%)
Tyrosine (1.40%)
Valine (2.10%)
Unspecified (59.76%)
NutrientAmount DV
Protein 120.75 g242 %
  Alanine 2.99 g
  Arginine 3.184 g
  Aspartic acid 4.599 g
  Cystine 0.643 g
  Glutamic acid 7.66 g
  Glycine 2.758 g
  Histidine 1.774 g155 %
  Hydroxyproline 0.297 g
  Isoleucine 2.308 g149 %
  Leucine 3.999 g117 %
  Lysine 4.351 g140 %
  Methionine 1.314 g
  Phenylalanine 1.987 g
  Proline 2.225 g
  Serine 2.014 g
  Threonine 2.125 g130 %
  Tryptophan 0.463 g113 %
  Tyrosine 1.661 g
  Valine 2.587 g132 %
  Phenylalanine + Tyrosine 3.648 g135 %
  Methionine + Cysteine 1.957 g126 %

Carbohydrates
NutrientAmount DV
Carbohydrate 422.25 g154 %
  Fiber 34.8 g124 %
  Sugars 98.77 g
    Sugars, added 4 g
  Net carbs 387.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 27.00%Monounsaturated: 59.00%Polyunsaturated: 14.00%
Saturated (27.00%)
Monounsaturated (59.00%)
Polyunsaturated (14.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 208.03 g267 %
  Saturated fatty acids 42.315 g212 %
    Butanoic acid 0 g
    Decanoic acid 0.013 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 3.437 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.88 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.325 g
  Monounsaturated fatty acids 92.672 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.053 g
    Hexadecenoic acid 0.472 g
    Octadecenoic acid 5.997 g
  Polyunsaturated fatty acids 22.242 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.121 g
    Octadecadienoic acid 0.819 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.054 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 186 mg62 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.08 g
Caffeine 0 mg
Theobromine 0 mg
Water 134.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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