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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kuai kuai, kuai kuai corn snack by gs1 mexico by GS1 Mexico100 g503delete
Fairway, chocolate sandwich cremes by Fairway Operating Corp.100 g481delete
Hy-vee, flavored lemonade, cantaloupe by Hy-Vee, Inc.100 g45delete
Baketree, fruit bites puff pastry, apple, apple by empire paint manufacturing company by Empire Paint Manufacturing Company100 g259delete
Tortellini, cheese by Meijer, Inc.100 g165delete
Abf turkey and havarti hoagie, abf turkey and havarti by taylor fresh foods, inc. by Taylor Fresh Foods, Inc.100 g211delete
Stuffed grape leaves with beef and rice100 g228delete
Ivar's, southern style seafood gumbo by Ivar's100 g51delete
Ultimate vanilla wafers, vanilla by Food City100 g500delete
Joe's, peach half & half by Dynamic Design Studios, Inc.100 g40delete
Mustard & egg potato salad by Tops Markets, LLC100 g178delete
Graham crackers by Meijer, Inc.100 g419delete
Hummus, carden by pita pal industries by Pita Pal Industries 100 g143delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3223
Calories
% Daily Value *
Total Fat 142g 182 %
   Saturated Fat 45g ** 225 %
Cholesterol 229mg ** 76 %
Sodium 4001mg 174 %
Total Carbohydrate 417g 152 %
   Dietary Fiber 22g ** 79 %
   Sugar 156g
Protein 61g 122 %
Vitamin D 0mcg ** 0 %
Calcium 388mg ** 30 %
Iron 16mg ** 89 %
Potassium 655mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 8.00%Carbs: 51.00%
Fat (41.00%)
Protein (8.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 337 mcg37 %
  Carotene, alpha 179 mcg
  Carotene, beta 3942 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 532 mcg
  Lycopene 1655 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.061 mg5 %
Riboflavin [Vitamin B2]0.144 mg11 %
Niacin [Vitamin B3]2.329 mg15 %
Vitamin B6 0.283 mg17 %
Vitamin B12 [Cobalamin]0.79 mcg33 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]38 mcg10 %
  Folate, food 23 mcg
  Folic acid 9 mcg
Vitamin C [Ascorbic acid]40.2 mg45 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.99 mg20 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.99 mg
Vitamin K 66.3 mcg55 %
  Vitamin K1 [Phylloquinone]66.3 mcg
Choline 23.6 mg4 %

Minerals
NutrientAmount DV
Calcium 388 mg30 %
Copper 0.19 mg21 %
Iron 15.64 mg87 %
Magnesium 36 mg9 %
Phosphorus 95 mg8 %
Potassium 655 mg14 %
Selenium 6.4 mcg12 %
Sodium 4001 mg174 %
Zinc 1.8 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 61.25 g122 %

Carbohydrates
NutrientAmount DV
Carbohydrate 416.56 g151 %
  Fiber 22.3 g80 %
  Sugars 156.17 g
    Sugars, added 28.6 g
  Net carbs 394.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.67%Monounsaturated: 26.26%Polyunsaturated: 7.07%
Saturated (66.67%)
Monounsaturated (26.26%)
Polyunsaturated (7.07%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 142.22 g182 %
  Saturated fatty acids 45.079 g225 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 2.453 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.888 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.14 g
  Monounsaturated fatty acids 17.808 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.056 g
    Hexadecenoic acid 0.295 g
    Octadecenoic acid 9.345 g
  Polyunsaturated fatty acids 5.081 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.012 g
    Octadecadienoic acid 1.513 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.297 g
  Fatty acids, total trans 0.59 g

Sterols
NutrientAmount DV
Cholesterol 229 mg76 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.53 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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