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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
H-e-b central market, apple cinnamon uncured bacon by h e butt grocery company by H E Butt Grocery Company100 g467delete
Signature cafe, egg frittata by Safeway, Inc.100 g168delete
Season's greetings with milk caramel sea salt truffles, milk caramel sea salt by nutco, inc. by Nutco, Inc.100 g467delete
Cobb salad with white meat chicken & bacon100 g158delete
Raspberry blended lowfat yogurt, raspberry by Topco Associates, Inc.100 g82delete
Frying oil blend by fareway stores, inc. by Fareway Stores, Inc.100 g857delete
Tomatoes & basil spaghetti with meat sauce, tomatoes & basil by Nestle Usa-Frozen Food Division100 g95delete
Coffee creamer by COFFEE MATE100 g273delete
Bacon-wrapped scallops by CHEATING GOURMET100 g188delete
Tail on, peeled & needle deveined jumbo raw shrimp by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g71delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2826
Calories
% Daily Value *
Total Fat 210g 269 %
   Saturated Fat 60g 300 %
Cholesterol 482mg ** 161 %
Sodium 3963mg 172 %
Total Carbohydrate 143g 52 %
   Dietary Fiber 7.2g ** 26 %
   Sugar 105g **
Protein 108g 216 %
Calcium 411mg ** 32 %
Iron 5.9mg ** 33 %
Potassium 792mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 66.00%Protein: 15.00%Carbs: 19.00%
Fat (66.00%)
Protein (15.00%)
Carbs (19.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.2 mg15 %
Pantothenic acid [Vitamin B5]0.588 mg12 %
Vitamin C [Ascorbic acid]21.4 mg24 %

Minerals
NutrientAmount DV
Calcium 411 mg32 %
Iron 5.91 mg33 %
Phosphorus 88 mg7 %
Potassium 792 mg17 %
Sodium 3963 mg172 %

Proteins and Amino acids
NutrientAmount DV
Protein 107.52 g215 %

Carbohydrates
NutrientAmount DV
Carbohydrate 142.52 g52 %
  Fiber 7.2 g26 %
  Sugars 104.56 g
    Sugars, added 30.7 g
  Net carbs 135.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 41.00%Monounsaturated: 20.00%Polyunsaturated: 39.00%
Saturated (41.00%)
Monounsaturated (20.00%)
Polyunsaturated (39.00%)
NutrientAmount DV
Fat 209.86 g269 %
  Saturated fatty acids 59.66 g298 %
  Monounsaturated fatty acids 28.88 g
  Polyunsaturated fatty acids 57.6 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 482 mg161 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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