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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
California pistachios, roasted salted by sierra view farms by Sierra View Farms100 g607delete
Flamin' hot white cheddar flavored popcorn, flamin' hot white cheddar by frito-lay company by Frito-Lay Company100 g536delete
Grain free burrito size tortillas by Garza Food Ventures100 g284delete
Dark chocolate almond sea salt plant-based protein bar, dark chocolate almond sea salt by elevate brands llc by Elevate Brands LLC100 g400delete
Familia style dip chip grain free tortilla chips, familia style dip chip by garza food ventures by Garza Food Ventures100 g464delete
Trader jose's, beef steak burritos with seasoned beans by advantus corp. by Advantus Corp.100 g172delete
Complete banana nut bread, banana by ps lets eat by PS Lets Eat100 g158delete
100% whole wheat soft taco flour tortillas by mission foods inc by Mission Foods Inc 100 g289delete
Cosecha p'urhepecha, hot sauce of peron chile, medium by COSECHA P'URHEPECHA100 g0delete
New england clam chowder by blount seafood corporation by Blount Seafood Corporation 100 g123delete
Cake, banana nut by xiphias by Xiphias100 g387delete
Lamb, braised, cooked, choice, trimmed to 1/4" fat, separable lean only, foreshank100 g187delete
Organic sauce by LUCINI ITALIA100 g28delete
Hostess mix candy, hostess mix by Weis Markets, Inc.100 g438delete
Freeze-dried apple slices by target stores by Target Stores100 g371delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4444
Calories
% Daily Value *
Total Fat 209g 268 %
   Saturated Fat 42g ** 210 %
Cholesterol 70625mg ** 23542 %
Sodium 5430mg 236 %
Total Carbohydrate 553g 201 %
   Dietary Fiber 69g 246 %
   Sugar 212g **
Protein 125g 250 %
Calcium 906mg ** 70 %
Iron 24mg ** 133 %
Potassium 3224mg ** 69 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.56%Protein: 11.88%Carbs: 44.55%
Fat (43.56%)
Protein (11.88%)
Carbs (44.55%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.04 mg3 %
Riboflavin [Vitamin B2]0.19 mg15 %
Niacin [Vitamin B3]5.07 mg32 %
Pantothenic acid [Vitamin B5]0.63 mg13 %
Vitamin B6 0.11 mg6 %
Vitamin B12 [Cobalamin]2.26 mcg94 %
Folate, DFE [Vitamin B9]19 mcg5 %
  Folate, food 19 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.4 mg4 %
Vitamin E (alpha-tocopherol) 0.2 mg1 %
  Tocopherol, alpha 0.2 mg

Minerals
NutrientAmount DV
Calcium 906 mg70 %
Copper 0.13 mg14 %
Iron 24.48 mg136 %
Magnesium 23 mg5 %
Manganese 0.028 mg1 %
Phosphorus 175 mg14 %
Potassium 3224 mg69 %
Selenium 35.3 mcg64 %
Sodium 5430 mg236 %
Zinc 8.66 mg79 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.50%Arginine: 1.50%Aspartic acid: 2.20%Glutamic acid: 3.60%Glycine: 1.20%Histidine: 0.80%Isoleucine: 1.20%Leucine: 1.90%Lysine: 2.20%Methionine: 0.60%Phenylalanine: 1.00%Proline: 1.00%Serine: 0.90%Threonine: 1.10%Tyrosine: 0.80%Valine: 1.30%Unspecified: 76.60%
Alanine (1.50%)
Arginine (1.50%)
Aspartic acid (2.20%)
Glutamic acid (3.60%)
Glycine (1.20%)
Histidine (0.80%)
Isoleucine (1.20%)
Leucine (1.90%)
Lysine (2.20%)
Methionine (0.60%)
Phenylalanine (1.00%)
Proline (1.00%)
Serine (0.90%)
Threonine (1.10%)
Tyrosine (0.80%)
Valine (1.30%)
Unspecified (76.60%)
NutrientAmount DV
Protein 125.3 g251 %
  Alanine 1.865 g
  Arginine 1.842 g
  Aspartic acid 2.73 g
  Cystine 0.37 g
  Glutamic acid 4.5 g
  Glycine 1.515 g
  Histidine 0.982 g86 %
  Isoleucine 1.496 g96 %
  Leucine 2.412 g70 %
  Lysine 2.739 g88 %
  Methionine 0.796 g
  Phenylalanine 1.262 g
  Proline 1.301 g
  Serine 1.153 g
  Threonine 1.327 g81 %
  Tryptophan 0.362 g89 %
  Tyrosine 1.042 g
  Valine 1.673 g85 %
  Phenylalanine + Tyrosine 2.304 g86 %
  Methionine + Cysteine 1.166 g75 %

Carbohydrates
NutrientAmount DV
Carbohydrate 552.86 g201 %
  Fiber 69 g246 %
  Sugars 211.73 g
    Sugars, added 1.4 g
  Sugar alcohols 9 g
  Net carbs 479.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 8.00%Polyunsaturated: 5.00%
Saturated (87.00%)
Monounsaturated (8.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 209.31 g268 %
  Saturated fatty acids 41.67 g208 %
    Decanoic acid 0.01 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 1.16 g
    Octadecanoic acid 0.74 g
    Tetradecanoic acid 0.19 g
  Monounsaturated fatty acids 3.75 g
    Hexadecenoic acid 0.18 g
    Octadecenoic acid 2.44 g
  Polyunsaturated fatty acids 2.61 g
    Eicosatetraenoic acid 0.04 g
    Octadecadienoic acid 0.32 g
    Octadecatrienoic acid 0.04 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 70625 mg23542 %

Other
NutrientAmount DV
Ash 0.94 g
Water 61.79 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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