Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Maple bourbon caramel sauce, maple bourbon caramel by entertainment production house inc. by Entertainment Production House Inc.100 g367delete
Small red beans by Food Town Stores Inc.100 g239delete
Restaurant, arepa (unleavened cornmeal bread), Latino100 g219delete
Diced onions by banks square market corp by Banks Square Market Corp100 g41delete
Wesson vegetable oil display 5 qt by Richardson Oilseed Products (US) Limited100 g867delete
Burrito flour tortillas by azteca foods, inc. by Azteca Foods, Inc.100 g310delete
Giant, black tea by Ahold USA, Inc.100 g0delete
Fancy shredded low-moisture part-skim mozzarella cheese by Raley's100 g286delete
Cascadian farm organic root vegetable hashbrowns by general mills sales inc. by GENERAL MILLS SALES INC.100 g66delete
Hot pepper paste, hot pepper by Peruvian Import Company100 g36delete
Giant, deluxe mixed nuts by Ahold USA, Inc. 100 g607delete
Peppers, solids and liquids, canned, green, sweet100 g18delete
Lemongrass ginger pho bone broth, lemongrass ginger pho by kettle and fire llc by KETTLE AND FIRE LLC100 g19delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3075
Calories
% Daily Value *
Total Fat 205g 263 %
   Saturated Fat 54g ** 270 %
Cholesterol 128mg ** 43 %
Sodium 5647mg 246 %
Total Carbohydrate 258g 94 %
   Dietary Fiber 44g ** 157 %
   Sugar 73g **
Protein 79g 158 %
Vitamin D 0mcg ** 0 %
Calcium 1249mg ** 96 %
Iron 18mg ** 100 %
Potassium 1617mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 61.62%Protein: 10.10%Carbs: 28.28%
Fat (61.62%)
Protein (10.10%)
Carbs (28.28%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 69 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 7 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 4 mcg
  Lycopene 0 mcg
  Retinol 60 mcg
Thiamin [Vitamin B1]0.095 mg8 %
Riboflavin [Vitamin B2]0.311 mg24 %
Niacin [Vitamin B3]4.255 mg27 %
Pantothenic acid [Vitamin B5]0.24 mg5 %
Vitamin B6 0.285 mg17 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 16 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]52.1 mg58 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.29 mg2 %
  Tocopherol, alpha 0.29 mg
  Tocopherol, beta 0.86 mg
  Tocopherol, delta 0.37 mg
  Tocopherol, gamma 0.63 mg
  Tocotrienol, alpha 0.15 mg
  Tocotrienol, beta 0.08 mg
  Tocotrienol, delta 0.05 mg
  Tocotrienol, gamma 0.37 mg
Vitamin K 4.5 mcg4 %
  Vitamin K1 [Phylloquinone]3.5 mcg
  Vitamin K2 [Menaquinone]1 mcg
Betaine 0.2 mg
Choline 4.4 mg1 %

Minerals
NutrientAmount DV
Calcium 1249 mg96 %
Copper 0.16 mg18 %
Iron 18.42 mg102 %
Magnesium 38 mg9 %
Manganese 0.276 mg12 %
Phosphorus 137 mg11 %
Potassium 1617 mg34 %
Selenium 6.4 mcg12 %
Sodium 5647 mg246 %
Zinc 0.98 mg9 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Aspartic acid: 0.60%Glutamic acid: 1.50%Leucine: 0.90%Proline: 0.70%Unspecified: 92.30%
Alanine (0.50%)
Aspartic acid (0.60%)
Glutamic acid (1.50%)
Leucine (0.90%)
Proline (0.70%)
Unspecified (92.30%)
NutrientAmount DV
Protein 79.06 g158 %
  Alanine 0.375 g
  Arginine 0.249 g
  Aspartic acid 0.477 g
  Cystine 0.112 g
  Glutamic acid 1.204 g
  Glycine 0.198 g
  Histidine 0.182 g16 %
  Isoleucine 0.233 g15 %
  Leucine 0.713 g21 %
  Lysine 0.264 g9 %
  Methionine 0.141 g
  Phenylalanine 0.301 g
  Proline 0.543 g
  Serine 0.32 g
  Threonine 0.222 g14 %
  Tryptophan 0.058 g14 %
  Tyrosine 0.171 g
  Valine 0.31 g16 %
  Phenylalanine + Tyrosine 0.472 g18 %
  Methionine + Cysteine 0.253 g16 %

Carbohydrates
NutrientAmount DV
Carbohydrate 257.89 g94 %
  Fiber 43.8 g156 %
  Sugars 73.01 g
    Sugars, added 0 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0.41 g
    Sucrose 0.33 g
  Net carbs 214.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 17.00%Polyunsaturated: 43.00%
Saturated (40.00%)
Monounsaturated (17.00%)
Polyunsaturated (43.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.08 g0.83 g10.89

NutrientAmount DV
Fat 204.52 g262 %
  Saturated fatty acids 54.467 g272 %
    Butanoic acid 0.1 g
    Decanoic acid 0.112 g
    Docosanoic acid 0.006 g
    Dodecanoic acid 0.123 g
    Eicosanoic acid 0.013 g
    Heptadecanoic acid 0.028 g
    Hexadecanoic acid 1.485 g
    Hexanoic acid 0.078 g
    Octadecanoic acid 0.494 g
    Octanoic acid 0.05 g
    Pentadecanoic acid 0.044 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.405 g
  Monounsaturated fatty acids 22.944 g
    Cis-hexadecenoic acid 0.07 g
    Cis-octadecenoic acid 1.27 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.019 g
    Heptadecenoic acid 0.01 g
    Hexadecenoic acid 0.086 g
    Octadecenoic acid 1.383 g
    Pentadecenoic acid 0.001 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.034 g
    Trans-hexadecenoic acid 0.015 g
    Trans-octadecenoic acid 0.095 g
  Polyunsaturated fatty acids 57.3 g
    α-linolenic acid n-3 (ALA) 0.07 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 0.82 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Docosatetraenoic acid 0.002 g
    Eicosadienoic acid 0.005 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic CLAs acid 0.027 g
    Octadecadienoic acid 1.045 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.081 g
    Trans-octadecadienoic acid 0.047 g
  Fatty acids, total trans 0.157 g
    Fatty acids, total trans-monoenoic 0.109 g
    Fatty acids, total trans-polyenoic 0.047 g

Sterols
NutrientAmount DV
Cholesterol 128 mg43 %

Other
NutrientAmount DV
Ash 4.94 g
Water 142.05 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved