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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tuscan salad kit by Dole Fresh Vegetables Inc.100 g144delete
Little pork sausages, maple by jones dairy farm by Jones Dairy Farm100 g400delete
Cut broccoli by schnuck markets, inc. by Schnuck Markets, Inc.100 g22delete
Bartlett sliced pears in pear juice from concentrate by Topco Associates, Inc.100 g48delete
Allens, white corn by Del Monte Foods Inc.100 g55delete
Reduced fat black forest ham and 7 grain bread sandwich by Walgreens Co.100 g169delete
Keto meal powder, chocolate, chocolate by ketologic, llc by Ketologic, LLC100 g528delete
All-purpose bleached flour by target stores by Target Stores100 g367delete
Vosges, super dark, super foods + dark chocolate, matcha green tea by Vosges, Ltd.100 g558delete
Blood orange sorbet, blood orange by harris-teeter inc. by Harris-Teeter Inc.100 g101delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2392
Calories
% Daily Value *
Total Fat 135g ** 173 %
   Saturated Fat 76g ** 380 %
Cholesterol 160mg ** 53 %
Sodium 3040mg 132 %
Total Carbohydrate 230g 84 %
   Dietary Fiber 31g ** 111 %
   Sugar 79g **
Protein 73g 146 %
Calcium 348mg ** 27 %
Iron 12mg ** 67 %
Potassium 657mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.48%Protein: 12.87%Carbs: 34.65%
Fat (52.48%)
Protein (12.87%)
Carbs (34.65%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.41 mg108 %
Niacin [Vitamin B3]15.434 mg96 %
Pantothenic acid [Vitamin B5]3.774 mg75 %
Vitamin B6 0.943 mg55 %
Vitamin B12 [Cobalamin]1.7 mcg71 %
Folate, DFE
  Folic acid 376 mcg
Vitamin C [Ascorbic acid]87.3 mg97 %
Biotin [Vitamin B7]17 mcg57 %

Minerals
NutrientAmount DV
Calcium 348 mg27 %
Chlorine 925 mg40 %
Copper 0.76 mg84 %
Iodine 94 mcg63 %
Iron 11.6 mg64 %
Magnesium 423 mg101 %
Phosphorus 142 mg11 %
Potassium 657 mg14 %
Sodium 3040 mg132 %
Zinc 7.55 mg69 %

Proteins and Amino acids
NutrientAmount DV
Protein 72.5 g145 %

Carbohydrates
NutrientAmount DV
Carbohydrate 229.78 g84 %
  Fiber 30.9 g110 %
  Sugars 79.46 g
    Sugars, added 0 g
  Sugar alcohols 8 g
  Net carbs 194.88 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 135.44 g174 %
  Saturated fatty acids 76.41 g382 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 160 mg53 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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