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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gran panettone by Maina Panettoni S.p.A.100 g373delete
2/3 oz swai by Beaver Street Fisheries Inc.100 g54delete
Stevia blend granular all-purpose sweetener by pyure brands. llc by Pyure Brands. LLC100 g0delete
Walnut halves & pieces by FIRST STREET100 g700delete
Millet pasta, rotini by big green (usa) inc. by Big Green (USA) Inc.100 g357delete
M.c trader, pure honey by McLane Group International, L.P.100 g353delete
Shakshuka breakfast mild sauce, shakshuka, mild by COOK HOUSE100 g40delete
Chickpea flour tortillas, chickpea flour by la tortilla factory inc by La Tortilla Factory Inc100 g300delete
Cilantro avocado dressing, cilantro avocado by T. Marzetti Company100 g367delete
Peruvian vegetable ceviche cauliflower quick meal by international delicacies inc. by International Delicacies Inc.100 g76delete
Cobblestone bread co, white sub rolls by Flowers Foods, Inc.100 g256delete
Neons gummies candy by Wm. Wrigley Jr. Company100 g325delete
Nice!, apple cocktail - from concentrate by walgreens co. by Walgreens Co.100 g50delete
Irish cream coffee creamer, irish cream by safeway, inc. by Safeway, Inc.100 g267delete
Caribbean coconut gelato, caribbean coconut by conopco inc. by Conopco Inc.100 g234delete
Non-smoked provolone thin sliced cheese, non-smoked provolone by supervalu, inc. by Supervalu, Inc.100 g375delete
Nabisco chips ahoy! cookies-convenience pack 1x6 oz by Mondelez USA100 g485delete
Scalloped potatoes by Bi-Lo Inc.100 g370delete
Belmont, butter toasted peanuts, butter toasted by Belmont Peanuts of Southampton100 g536delete
Grade a 2% reduced fat milk by SE GROCERS100 g54delete
Borderless layers of robust chillies, black beans, cheddar & jack cheeses, roja sauce and chipotle seitan enchilada, borderless by Sweet Earth Natural Foods100 g175delete
Apricot nectar by Goya Foods, Inc.100 g50delete
Angonoa's, gourmet style wasabi nuggets by A Angonoa Inc100 g400delete
Stone fired three meat pizza pepperoni, italian sausage & bacon with a blend of three cheeses, stone fired three meat pizza by Atkins Nutritionals, Inc.100 g250delete
Farmstead beef summer sausage, farmstead beef by fisher packing co by Fisher Packing Co 100 g250delete
Neapolitan ice cream, neapolitan by harris-teeter inc. by Harris-Teeter Inc.100 g216delete
Cuban style long grain rice & black beans with savory spices, cuban style rice & beans by preferred brands international by Preferred Brands International100 g88delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion7001
Calories
% Daily Value *
Total Fat 316g ** 405 %
   Saturated Fat 88g ** 440 %
Cholesterol 421mg ** 140 %
Sodium 10092mg ** 439 %
Total Carbohydrate 974g 354 %
   Dietary Fiber 68g ** 243 %
   Sugar 313g **
Protein 189g ** 378 %
Calcium 1790mg ** 138 %
Iron 27mg ** 150 %
Potassium 2230mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.39%Protein: 10.10%Carbs: 50.51%
Fat (39.39%)
Protein (10.10%)
Carbs (50.51%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Vitamin B6 0.074 mg4 %
Vitamin C [Ascorbic acid]22.3 mg25 %

Minerals
NutrientAmount DV
Calcium 1790 mg138 %
Iron 27.47 mg153 %
Magnesium 30 mg7 %
Potassium 2230 mg47 %
Sodium 10092 mg439 %

Proteins and Amino acids
NutrientAmount DV
Protein 189.24 g378 %

Carbohydrates
NutrientAmount DV
Carbohydrate 973.84 g354 %
  Fiber 68.3 g244 %
  Sugars 312.62 g
    Sugars, added 85.9 g
  Net carbs 905.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 315.62 g405 %
  Saturated fatty acids 87.66 g438 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 421 mg140 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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