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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Amish macaroni salad, amish macaroni by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g229delete
Aioli, maple bacon by stonewall kitchen ltd. by Stonewall Kitchen Ltd.100 g692delete
Cracked pepper homestyle roasted pumpkin seeds, cracked pepper by Thanasi Foods, LLC100 g514delete
Bubblicious gum assorted 1x3.000 pk by Mondelez International100 g321delete
Caffe latte cold brew coffee, caffe latte by Pure Steeps Beverage, LLC100 g47delete
Performance bar, peanut butter by EPIC100 g396delete
Uncle chen, fresh ground chili paste by u. f. union international food by U. F. Union International Food100 g83delete
Guacamole seasoning mix by Dash Design Santa Cruz100 g0delete
Fancy mixed chinese vegetables by schnuck markets, inc. by Schnuck Markets, Inc.100 g35delete
Dressing by Van Law Food Products Inc.100 g133delete
Mushroom dark roast ground coffee with lion's mane, mushroom by four sigma foods inc. by Four Sigma Foods Inc.100 g24delete
S'mores whole nutrition bar by clif bar and company by Clif Bar and Company100 g396delete
Classic argan almond butter, classic by Argania Butter INC100 g562delete
Pure cane sugar grapefruit soda by Excel Beverage LLC100 g48delete
100% juice, lemon by bi-lo inc. by Bi-Lo Inc.100 g0delete
Turn up the beet, orange, carrot, grape, ginger, & lime 100% juice, turn up the beet by ugly juice llc by Ugly Juice LLC100 g32delete
Engineered nutrition, meal replacement by Rexall Sundown, Inc.100 g347delete
Chesapeake cream of crab soup, chesapeake cream of crab by colewillaidan llc by Colewillaidan LLC 100 g54delete
100% whole wheat bread by Bimbo Bakeries USA, Inc.100 g228delete
Peanut butter high protein iced coffee single serve packet, peanut butter by chike nutrition llc by Chike Nutrition LLC100 g406delete
A blend of brussels sprouts, butternut squash and onion, brussels sprouts & butternut squash blend by raley's by Raley's100 g41delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion4588
Calories
% Daily Value *
Total Fat 223g 286 %
   Saturated Fat 35g ** 175 %
Cholesterol 216mg ** 72 %
Sodium 211164mg 9181 %
Total Carbohydrate 427g 155 %
   Dietary Fiber 63g ** 225 %
   Sugar 196g **
Protein 224g 448 %
Calcium 2230mg ** 172 %
Iron 28mg ** 156 %
Potassium 3906mg ** 83 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 21.00%Carbs: 33.00%
Fat (46.00%)
Protein (21.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.56 mg120 %
Niacin [Vitamin B3]30.868 mg193 %
Pantothenic acid [Vitamin B5]5.697 mg114 %
Vitamin B6 1.709 mg101 %
Vitamin B12 [Cobalamin]4.17 mcg174 %
Vitamin C [Ascorbic acid]96.1 mg107 %
Vitamin K 57.9 mcg48 %
  Vitamin K1 [Phylloquinone]57.9 mcg

Minerals
NutrientAmount DV
Calcium 2230 mg172 %
Copper 1.14 mg127 %
Iodine 83 mcg55 %
Iron 27.88 mg155 %
Magnesium 306 mg73 %
Manganese 1 mg43 %
Phosphorus 875 mg70 %
Potassium 3906 mg83 %
Selenium 39 mcg71 %
Sodium 211164 mg9181 %
Zinc 9.49 mg86 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.80%Aspartic acid: 1.50%Glutamic acid: 4.40%Histidine: 0.60%Isoleucine: 1.00%Leucine: 2.00%Lysine: 1.70%Methionine: 0.60%Phenylalanine: 1.00%Proline: 2.10%Serine: 1.20%Threonine: 0.90%Tyrosine: 1.10%Valine: 1.30%Unspecified: 78.50%
Alanine (0.70%)
Arginine (0.80%)
Aspartic acid (1.50%)
Glutamic acid (4.40%)
Histidine (0.60%)
Isoleucine (1.00%)
Leucine (2.00%)
Lysine (1.70%)
Methionine (0.60%)
Phenylalanine (1.00%)
Proline (2.10%)
Serine (1.20%)
Threonine (0.90%)
Tyrosine (1.10%)
Valine (1.30%)
Unspecified (78.50%)
NutrientAmount DV
Protein 224.13 g448 %
  Alanine 1.549 g
  Arginine 1.736 g
  Aspartic acid 3.41 g
  Cysteine 0 g
  Glutamic acid 9.8 g
  Glycine 0.881 g
  Histidine 1.403 g123 %
  Isoleucine 2.343 g151 %
  Leucine 4.388 g128 %
  Lysine 3.756 g121 %
  Methionine 1.321 g
  Phenylalanine 2.317 g
  Proline 4.675 g
  Serine 2.594 g
  Threonine 2.09 g128 %
  Tryptophan 0.529 g130 %
  Tyrosine 2.506 g
  Valine 2.974 g152 %
  Phenylalanine + Tyrosine 4.823 g179 %
  Methionine + Cysteine 1.321 g85 %

Carbohydrates
NutrientAmount DV
Carbohydrate 426.8 g155 %
  Fiber 62.5 g223 %
  Sugars 195.54 g
    Sugars, added 27.4 g
  Net carbs 364.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 12.00%Polyunsaturated: 7.00%
Saturated (81.00%)
Monounsaturated (12.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 223.45 g286 %
  Saturated fatty acids 35.32 g177 %
  Monounsaturated fatty acids 5.21 g
  Polyunsaturated fatty acids 2.96 g
  Fatty acids, total trans 0.12 g

Sterols
NutrientAmount DV
Cholesterol 216 mg72 %

Other
NutrientAmount DV
Fiber, insoluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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