Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
3-dees fruit snacks, bouchees aux fruits by Au'some Candies, Inc.100 g350delete
Hawaiian hot dog buns, hawaiian by United States Bakery100 g292delete
Artichoke hearts by World Finer Foods, Inc.100 g23delete
Seasoned angus roast beef coated with seasonings, seasoned angus by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g140delete
Mediterranean-style couscous with grilled chicken, mediterranean-style by Hy-Vee, Inc.100 g109delete
Cherry, orange, apple, grape pops, cherry, orange, apple, grape by SAF-T-POPS100 g409delete
Sugar cookie decorating kit, sugar by target stores by Target Stores100 g426delete
Quinoa chia chips by CVS Pharmacy, Inc.100 g464delete
Thai curry lentil soup, thai curry lentil by Hy-Vee, Inc.100 g106delete
Original plant protein and multigrain crisps with a touch of honey cereal, original by kellogg company by Kellogg Company100 g310delete
Snyder's of hanover, restaurant style tortilla chips by Snyder's-Lance, Inc.100 g464delete
The jam stand, peachy sriracha spread by the jam stand by The Jam Stand100 g147delete
Skin on pork jowls by seaboard foods llc by Seaboard Foods LLC100 g652delete
Steam-in-bag petite whole green beans by target stores by Target Stores100 g41delete
Smart puffs, baked cheese puffs, real cheddar by Amplify Snack Brands, Inc.100 g500delete
Keto toaster waffles by Birch Benders, Inc.100 g333delete
Korean-inspired chicken dumplings with vegetables, chicken by Pulmuone U.S.A. Inc.100 g197delete
Hickory maple cedar planked atlantic salmon, hickory maple by vitamin health, inc. by Vitamin Health, Inc.100 g221delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5184
Calories
% Daily Value *
Total Fat 212g 272 %
   Saturated Fat 58g ** 290 %
Cholesterol 481mg ** 160 %
Sodium 5273mg 229 %
Total Carbohydrate 702g 255 %
   Dietary Fiber 64g ** 229 %
   Sugar 287g **
Protein 135g 270 %
Calcium 662mg ** 51 %
Iron 20mg ** 111 %
Potassium 2204mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 38.00%Protein: 11.00%Carbs: 51.00%
Fat (38.00%)
Protein (11.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]224.7 mg250 %

Minerals
NutrientAmount DV
Calcium 662 mg51 %
Iron 19.62 mg109 %
Magnesium 103 mg25 %
Phosphorus 259 mg21 %
Potassium 2204 mg47 %
Sodium 5273 mg229 %
Zinc 2.59 mg24 %

Proteins and Amino acids
NutrientAmount DV
Protein 135.42 g271 %

Carbohydrates
NutrientAmount DV
Carbohydrate 701.63 g255 %
  Fiber 63.9 g228 %
  Sugars 286.71 g
    Sugars, added 79.9 g
  Net carbs 637.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 10.00%Polyunsaturated: 18.00%
Saturated (72.00%)
Monounsaturated (10.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 212.38 g272 %
  Saturated fatty acids 58 g290 %
  Monounsaturated fatty acids 8.18 g
  Polyunsaturated fatty acids 14.51 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 481 mg160 %

Other
NutrientAmount DV
Fiber, insoluble 19 g
Fiber, soluble 2 g
Sorbitol 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved