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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fancy mixed nuts by GEORGE J. HOWE CO.100 g600delete
Newberry road, sour power strawberry by Lehi Valley Trading Company, Inc.100 g393delete
Kid cereal triple pack: lucky charms, trix, cocoa puffs by general mills sales inc. by GENERAL MILLS SALES INC.100 g388delete
New england clam chowder by Blount Seafood Corporation100 g102delete
Buttermilk biscuit mix, buttermilk by SHAWNEE MILLS100 g405delete
Soup, tomato, canned / carton, reduced sodium100 g35delete
Kombucha, pure doctor by amplify snack brands, inc. by Amplify Snack Brands, Inc.100 g17delete
Ahold, rippled potato chips, jalapeno queso, jalapeno queso by ahold usa, inc. by Ahold USA, Inc. 100 g536delete
Spinach & cheese gluten-free ravioli, spinach & cheese by tribe 9 foods, llc by Tribe 9 Foods, LLC100 g255delete
Frankfurter or hot dog sandwich, on whole wheat bread, with chili100 g222delete
Aromatic spices, savory garlic & bright ginger indonesian rendang curry starter, aromatic spices, savory garlic & bright ginger by MANITOU TRADING COMPANY100 g409delete
Blackberry grape flavored drink mix, blackberry grape by Wal-Mart Stores, Inc.100 g400delete
Florida honey, wildflower by buzzn bee farm, inc. by Buzzn Bee Farm, Inc. 100 g305delete
Flan de leche by Smith's Food & Drug Centers Inc.100 g86delete
Blue mango protein granola trail mix, blue mango by bite fuel llc by Bite Fuel LLC 100 g429delete
Watermelon flavored electrolyte water beverage mix, watermelon by The Quaker Oats Co./gatorade-Van Camp100 g0delete
Tomato basil savory waffles crafted with yuca root, tomatoes and italian herbs, tomato basil by swap foods llc by SWAP FOODS LLC 100 g232delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4814
Calories
% Daily Value *
Total Fat 184g 236 %
   Saturated Fat 59g ** 295 %
Cholesterol 277mg ** 92 %
Sodium 17539mg 763 %
Total Carbohydrate 626g 228 %
   Dietary Fiber 43g ** 154 %
   Sugar 238g
Protein 106g 212 %
Vitamin D 0.3mcg ** 2 %
Calcium 1242mg ** 96 %
Iron 46mg ** 256 %
Potassium 1530mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.62%Protein: 9.90%Carbs: 52.48%
Fat (37.62%)
Protein (9.90%)
Carbs (52.48%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 16 mcg2 %
  Carotene, alpha 4 mcg
  Carotene, beta 167 mcg
  Cryptoxanthin, beta 35 mcg
  Lutein + zeaxanthin 82 mcg
  Lycopene 5365 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.118 mg10 %
Riboflavin [Vitamin B2]0.127 mg10 %
Niacin [Vitamin B3]419.157 mg2620 %
Pantothenic acid [Vitamin B5]208.333 mg4167 %
Vitamin B6 41.836 mg2461 %
Vitamin B12 [Cobalamin]21.26 mcg886 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]22 mcg6 %
  Folate, food 22 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1030.4 mg1145 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 226.03 mg1507 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 226.03 mg
Vitamin K 13.9 mcg12 %
  Vitamin K1 [Phylloquinone]13.9 mcg
Choline 32.2 mg6 %

Minerals
NutrientAmount DV
Calcium 1242 mg96 %
Copper 0.19 mg21 %
Iron 45.51 mg253 %
Magnesium 40 mg10 %
Phosphorus 144 mg12 %
Potassium 1530 mg33 %
Selenium 11.6 mcg21 %
Sodium 17539 mg763 %
Zinc 1.69 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 106.13 g212 %

Carbohydrates
NutrientAmount DV
Carbohydrate 626.01 g228 %
  Fiber 42.7 g152 %
  Sugars 238.11 g
    Sugars, added 42.1 g
  Net carbs 583.31 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 8.00%Polyunsaturated: 2.00%
Saturated (90.00%)
Monounsaturated (8.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 184.06 g236 %
  Saturated fatty acids 58.786 g294 %
    Butanoic acid 0.003 g
    Decanoic acid 0.008 g
    Dodecanoic acid 0.011 g
    Hexadecanoic acid 2.848 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.621 g
    Octanoic acid 0.003 g
    Tetradecanoic acid 0.359 g
  Monounsaturated fatty acids 5.461 g
    Docosenoic acid 0.024 g
    Eicosenoic acid 0.055 g
    Hexadecenoic acid 0.454 g
    Octadecenoic acid 5.266 g
  Polyunsaturated fatty acids 1.019 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.015 g
    Octadecadienoic acid 0.906 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.125 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 277 mg92 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 149.19 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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