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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Frosted sugar cookies, frosted sugar by Lofthouse Foods100 g421delete
Traditional caesar a rich, creamy and bold dressing with parmesan cheese, a hint of garlic, a touch of lemon and anchovy, traditional caesar by wakefern food corporation by Wakefern Food Corporation100 g333delete
Gummy bears multi flavored jellies candy, gummy bears by Topco Associates, Inc.100 g325delete
Taco sauce by Juanita's Foods, Inc.100 g0delete
Gourmet, chocolate covered graham with peppermint by G. Debbas Chocolatier, Inc.100 g529delete
Olive bruschetta by George DeLallo Co., Inc.100 g267delete
Marble jack a blend of colby & monterey jack cheeses, marble jack by Milton G. Waldbaum Company100 g393delete
Bacn,ss,ls,gm,18/22,gf,15#,z by SMITHFIELD FOODS INC.100 g600delete
Immunity mango + turmeric functional energy water beverage, mango + turmeric by friendship beverage llc by Friendship Beverage LLC100 g4delete
Miss sydney's, marinade, original, original by miss sydney's secret family recipes,llc by Miss Sydney's Secret Family Recipes,LLC100 g231delete
Cake, chocolate by rich products corporation by Rich Products Corporation100 g425delete
Toaster pastries by BEST CHOICE100 g385delete
Freeze dried beef stroganoff kit by blue chip group inc. by Blue Chip Group Inc.100 g390delete
Mac & cheese by taylor fresh foods, inc. by Taylor Fresh Foods, Inc.100 g212delete
Ketchup by PANOS Brands LLC 100 g0delete
Pollock oven ready whole grain breaded 4 oz portions by trident seafoods corp. by Trident Seafoods Corp.100 g195delete
Foodhold, hamburger enriched rolls, light by Ahold USA, Inc.100 g209delete
Tuna by Island Lobster Ltd100 g94delete
Anthony's, cut fideo by Bay Valley Foods, LLC100 g357delete
R&w fiesta nacho chs-cnd-ezo 10.75 oz by campbell soup company by CAMPBELL SOUP COMPANY100 g75delete
Cayenne pepper sauce, original, hot by Associated Wholesale Grocers, Inc.100 g0delete
Bacon wrapped scallops, bacon by sam's club west by Sam's Club West100 g129delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5574
Calories
% Daily Value *
Total Fat 279g ** 358 %
   Saturated Fat 101g ** 505 %
Cholesterol 484mg ** 161 %
Sodium 14941mg 650 %
Total Carbohydrate 598g ** 217 %
   Dietary Fiber 31g ** 111 %
   Sugar 271g **
Protein 158g ** 316 %
Calcium 1218mg ** 94 %
Iron 27mg ** 150 %
Potassium 587mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 12.00%Carbs: 42.00%
Fat (46.00%)
Protein (12.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.019 mg78 %
Niacin [Vitamin B3]14.71 mg92 %
Vitamin B6 0.385 mg23 %
Vitamin C [Ascorbic acid]106.9 mg119 %

Minerals
NutrientAmount DV
Calcium 1218 mg94 %
Iron 26.64 mg148 %
Potassium 587 mg12 %
Sodium 14941 mg650 %

Proteins and Amino acids
NutrientAmount DV
Protein 158.26 g317 %

Carbohydrates
NutrientAmount DV
Carbohydrate 598.19 g218 %
  Fiber 30.5 g109 %
  Sugars 270.92 g
    Sugars, added 3.3 g
  Net carbs 567.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 278.79 g357 %
  Saturated fatty acids 100.97 g505 %
  Monounsaturated fatty acids 1.25 g
  Polyunsaturated fatty acids 0.83 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 484 mg161 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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