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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
High protein 15 g nutritional shakes, vanilla, vanilla by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g101delete
Beverage by Rite Aid Corporation100 g54delete
Margarine blend two-bite croissants, margarine blend by big b food warehouse by Big B Food Warehouse100 g357delete
Taco gluten free seasoning, taco by Pioneer Flour Mills100 g333delete
Chicken, flour, fried, cooked, meat and skin, breast, broilers or fryers100 g222delete
George j. howe company, trail mix, hot & spicy, hot & spicy by George J. Howe Company100 g533delete
Bunny bait milk chocolate bar by Nassau Candy Distributors, Inc.100 g560delete
Large cooked shrimp by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g71delete
Gelatin by northgate gonzalez, inc. by Northgate Gonzalez, Inc.100 g25delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2256
Calories
% Daily Value *
Total Fat 93g 119 %
   Saturated Fat 32g 160 %
Cholesterol 270mg 90 %
Sodium 9509mg 413 %
Total Carbohydrate 229g 83 %
   Dietary Fiber 13g 46 %
   Sugar 118g **
Protein 86g 172 %
Calcium 463mg 36 %
Iron 18mg 100 %
Potassium 733mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 17.00%Carbs: 42.00%
Fat (41.00%)
Protein (17.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 15 mcg2 %
  Retinol 15 mcg
Thiamin [Vitamin B1]0.082 mg7 %
Riboflavin [Vitamin B2]0.258 mg20 %
Niacin [Vitamin B3]15.008 mg94 %
Pantothenic acid [Vitamin B5]2.267 mg45 %
Vitamin B6 0.833 mg49 %
Vitamin B12 [Cobalamin]0.85 mcg35 %
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 4 mcg
  Folic acid 2 mcg
Vitamin C [Ascorbic acid]64.7 mg72 %
Vitamin K 16.5 mcg14 %
  Vitamin K1 [Phylloquinone]16.5 mcg
Choline 24 mg4 %

Minerals
NutrientAmount DV
Calcium 463 mg36 %
Chlorine 215 mg9 %
Copper 0.27 mg30 %
Iodine 17 mcg11 %
Iron 18.16 mg101 %
Magnesium 73 mg17 %
Manganese 0.026 mg1 %
Phosphorus 363 mg29 %
Potassium 733 mg16 %
Selenium 29.9 mcg54 %
Sodium 9509 mg413 %
Zinc 2.79 mg25 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.10%Arginine: 2.30%Aspartic acid: 3.30%Cystine: 0.50%Glutamic acid: 5.61%Glycine: 2.10%Histidine: 1.10%Isoleucine: 1.90%Leucine: 2.70%Lysine: 3.10%Methionine: 1.00%Phenylalanine: 1.50%Proline: 1.70%Serine: 1.30%Threonine: 1.50%Tyrosine: 1.20%Valine: 1.80%Unspecified: 64.86%
Alanine (2.10%)
Arginine (2.30%)
Aspartic acid (3.30%)
Cystine (0.50%)
Glutamic acid (5.61%)
Glycine (2.10%)
Histidine (1.10%)
Isoleucine (1.90%)
Leucine (2.70%)
Lysine (3.10%)
Methionine (1.00%)
Phenylalanine (1.50%)
Proline (1.70%)
Serine (1.30%)
Threonine (1.50%)
Tyrosine (1.20%)
Valine (1.80%)
Unspecified (64.86%)
NutrientAmount DV
Protein 85.65 g171 %
  Alanine 1.792 g
  Arginine 1.954 g
  Aspartic acid 2.828 g
  Cystine 0.418 g
  Glutamic acid 4.763 g
  Glycine 1.811 g
  Histidine 0.959 g84 %
  Isoleucine 1.632 g105 %
  Leucine 2.353 g69 %
  Lysine 2.634 g85 %
  Methionine 0.862 g
  Phenylalanine 1.253 g
  Proline 1.446 g
  Serine 1.114 g
  Threonine 1.327 g81 %
  Tryptophan 0.364 g89 %
  Tyrosine 1.049 g
  Valine 1.562 g80 %
  Phenylalanine + Tyrosine 2.302 g85 %
  Methionine + Cysteine 1.28 g83 %

Carbohydrates
NutrientAmount DV
Carbohydrate 228.82 g83 %
  Fiber 13.2 g47 %
  Sugars 117.82 g
    Sugars, added 15.4 g
  Net carbs 215.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 9.00%Polyunsaturated: 5.00%
Saturated (86.00%)
Monounsaturated (9.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.00

NutrientAmount DV
Fat 92.74 g119 %
  Saturated fatty acids 32.26 g161 %
    Decanoic acid 0 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 1.73 g
    Octadecanoic acid 0.58 g
    Tetradecanoic acid 0.07 g
  Monounsaturated fatty acids 3.5 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.08 g
    Hexadecenoic acid 0.38 g
    Octadecenoic acid 3 g
  Polyunsaturated fatty acids 1.96 g
    Docosahexaenoic n-3 acid (DHA) 0.03 g
    Docosapentaenoic n-3 acid (DPA) 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0.01 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 1.69 g
    Octadecatrienoic acid 0.08 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 270 mg90 %

Other
NutrientAmount DV
Ash 1.06 g
Chromium 4 mcg11 %
Molybdenum 6 mcg13 %
Water 56.59 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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