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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Waffles, buttermilk by Associated Wholesale Grocers, Inc.100 g300delete
Strawberry vanilla smooth style low fat yogurt, strawberry vanilla by Topps Meat Co Inc100 g88delete
Tiramisu by The Kroger Co.100 g292delete
Christmas chocolate cake, chocolate by Cafe Valley Inc100 g404delete
Farm favorites, spring vegetables with asparagus and ground peppercorn, spring vegetables by The Pictsweet Company100 g36delete
1% lowfat butter milk by Anderson Dairy Inc100 g42delete
Some pulp premium orange juice, orange by TREE RIPE100 g46delete
President, rondele, gourmet spreadable cheese, artichoke & garlic by Lactalis American Group, Inc.100 g304delete
Progresso broccoli cheese soup with oyster crackers by GENERAL MILLS SALES INC.100 g69delete
Mediterranean feta orzo by vaughan foods corporation by Vaughan Foods Corporation100 g171delete
Mediterranean fine grind sea salt, mediterranean by McCormick & Company, Inc.100 g0delete
Kalamata olives by food match, inc. by Food Match, Inc.100 g300delete
Chipotle beef franks, chipotle beef by Agri Star Meat & Poultry LLC100 g306delete
Light bartlett pear halves in pear juice from concentrate by weis markets, inc. by Weis Markets, Inc.100 g48delete
Ocean spray, cran-cherry, cranberry cherry juice drink with another juice, cranberry cherry by Ocean Spray Cranberries, Inc.100 g46delete
Preserves, peach by Associated Wholesale Grocers, Inc.100 g250delete
Candy, sugar free gummi bears by Tops Markets, LLC100 g250delete
Ghirardelli chocolate, squares chocolates, eggnog by Ghirardelli Chocolate Company100 g545delete
Peppered beef jerky, peppered by old trapper smoked products by Old Trapper Smoked Products100 g250delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion3747
Calories
% Daily Value *
Total Fat 186g 238 %
   Saturated Fat 73g ** 365 %
Cholesterol 480mg ** 160 %
Sodium 56824mg 2471 %
Total Carbohydrate 430g 156 %
   Dietary Fiber 16g ** 57 %
   Sugar 234g **
Protein 106g 212 %
Calcium 1019mg ** 78 %
Iron 12mg ** 67 %
Potassium 934mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 11.00%Carbs: 44.00%
Fat (45.00%)
Protein (11.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.371 mg29 %
Niacin [Vitamin B3]5.131 mg32 %
Vitamin B6 0.571 mg34 %
Vitamin B12 [Cobalamin]0.7 mcg29 %
Folate, DFE
  Folic acid 57 mcg
Vitamin C [Ascorbic acid]60.1 mg67 %

Minerals
NutrientAmount DV
Calcium 1019 mg78 %
Iron 11.99 mg67 %
Magnesium 11 mg3 %
Phosphorus 454 mg36 %
Potassium 934 mg20 %
Sodium 56824 mg2471 %

Proteins and Amino acids
NutrientAmount DV
Protein 106.31 g213 %

Carbohydrates
NutrientAmount DV
Carbohydrate 430.26 g156 %
  Fiber 15.8 g56 %
  Sugars 234.14 g
    Sugars, added 56.1 g
  Sugar alcohols 5 g
  Net carbs 411.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.08%Monounsaturated: 2.97%Polyunsaturated: 4.95%
Saturated (92.08%)
Monounsaturated (2.97%)
Polyunsaturated (4.95%)
NutrientAmount DV
Fat 186.29 g239 %
  Saturated fatty acids 72.9 g365 %
  Monounsaturated fatty acids 2.14 g
  Polyunsaturated fatty acids 3.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 480 mg160 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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