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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate almond crunch light ice cream, chocolate almond crunch by HALO TOP100 g123delete
Cottondale, gumballs by CVS Pharmacy, Inc.100 g400delete
Mango chicken with coconut rice white meat chicken, coconut rice, edamame & mangoes in a sweet & spicy sauce, mango chicken with coconut rice by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g117delete
Campbell's chunky soup chicken & pasta by CAMPBELL SOUP COMPANY100 g50delete
Brightfresh, micro rainbow mix by Fresh Origins, LLC100 g29delete
Enriched elbow macaroni by Iga, Inc.100 g354delete
Turkey & uncured bacon cobb salad bowl, turkey & uncured bacon cobb by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g110delete
Raspberry, apple, lemon, peach sour gummy bears candy, raspberry, apple, lemon, peach by SMARTSWEETS100 g200delete
Ricotta cheese, cheese by lactalis american group, inc. by Lactalis American Group, Inc. 100 g161delete
Mt. athos green olives stuffed with garlic by food match, inc. by Food Match, Inc.100 g133delete
Microwave popcorn by Wal-Mart Stores, Inc.100 g393delete
Cashew cookie dough energizing snack bar by middle earth pacific advisors, llc., by Middle Earth Pacific Advisors, LLC.,100 g462delete
Cheese italian style meatballs, cheese italian style by Johnsonville Sausage, L.L.C.100 g397delete
Roundy's, applesauce, raspberry, raspberry by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g71delete
Icing decorations by wilton industries inc. by Wilton Industries Inc.100 g417delete
100% vegetable juice by target stores by Target Stores100 g21delete
Cola by Hot Stop Foods100 g42delete
Elemental formula pecans, maple syrup & orange by nu.millennia/inc. by Nu.Millennia/Inc.100 g497delete
Grass-fed ground beef by Wal-Mart Stores, Inc.100 g212delete
Vitamin d milk by rockview dairies inc. by Rockview Dairies Inc.100 g62delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4251
Calories
% Daily Value *
Total Fat 160g ** 205 %
   Saturated Fat 47g ** 235 %
Cholesterol 811mg ** 270 %
Sodium 5037mg 219 %
Total Carbohydrate 587g 213 %
   Dietary Fiber 57g ** 204 %
   Sugar 271g
Protein 123g 246 %
Calcium 880mg ** 68 %
Iron 17mg ** 94 %
Potassium 1739mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.35%Protein: 12.12%Carbs: 52.53%
Fat (35.35%)
Protein (12.12%)
Carbs (52.53%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.392 mg30 %
Niacin [Vitamin B3]6.154 mg38 %
Vitamin C [Ascorbic acid]57.7 mg64 %

Minerals
NutrientAmount DV
Calcium 880 mg68 %
Iron 17.4 mg97 %
Potassium 1739 mg37 %
Sodium 5037 mg219 %

Proteins and Amino acids
NutrientAmount DV
Protein 123.31 g247 %

Carbohydrates
NutrientAmount DV
Carbohydrate 587.37 g214 %
  Fiber 56.5 g202 %
  Sugars 271.22 g
    Sugars, added 7.2 g
  Sugar alcohols 8 g
  Net carbs 526.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 10.00%Polyunsaturated: 6.00%
Saturated (84.00%)
Monounsaturated (10.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 160 g205 %
  Saturated fatty acids 47.36 g237 %
  Monounsaturated fatty acids 5.36 g
  Polyunsaturated fatty acids 3.57 g
  Fatty acids, total trans 0.88 g

Sterols
NutrientAmount DV
Cholesterol 811 mg270 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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