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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lobster bisque by Blount Seafood Corporation100 g160delete
Double berry cheesecake flavored premium ice cream with graham pieces, boysenberry & strawberry swirls, double berry cheesecake by Topco Associates, Inc.100 g230delete
Nicoises olives in brine by minasso serafino by Minasso Serafino100 g200delete
Johnsonville, italian sausage by Johnsonville Sausage, L.L.C.100 g317delete
Graham cracker pie crust by Unified Grocers, Inc.100 g524delete
Williams & bennett, sandwich cookies, belgian milk chocolate drenched by Fantasy Chocolates, Inc.100 g500delete
Delicious cherries covered with real milk chocolate by Cellas Confections Inc.100 g372delete
Dulcella sweetened condensed milk, dulcella by la cena fine foods, ltd. by La Cena Fine Foods, Ltd.100 g433delete
Sheila g's, brownie brittle, chocolate chip cookies by brownie brittle llc by Brownie Brittle LLC100 g429delete
Old-fashioned pumpkin doughnut holes, pumpkin by bill knapp's, llc by Bill Knapp's, LLC100 g449delete
Homestyle applesauce by Target Stores100 g71delete
Smokehouse almonds by international commodity distributors, inc. by International Commodity Distributors, Inc.100 g608delete
Deli nuts snacks by Texas Style Tortillas100 g464delete
Barton creek crossing, pumpkin spread by Barton Creek Crossing100 g133delete
Rosarita, whole jalapeno peppers by Conagra Brands, Inc.100 g13delete
Salsa by Completely Fresh Foods, Inc100 g33delete
Rippled potato chips by Hannaford Bros. Co.100 g536delete
Mega pan sugar cookie mix, sugar cookie by Pinnacle Foods Group LLC100 g391delete
Bones candy by Maud Borup, Inc.100 g333delete
Grits, not further speficied100 g71delete
Salt & pepper pistachios, salt & pepper by Nabisco Food Company100 g571delete
Farmer's fridge, the cheater by ideas & more by Ideas & More100 g98delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6936
Calories
% Daily Value *
Total Fat 355g ** 455 %
   Saturated Fat 118g ** 590 %
Cholesterol 264mg ** 88 %
Sodium 6979mg 303 %
Total Carbohydrate 865g 315 %
   Dietary Fiber 51g ** 182 %
   Sugar 531g
Protein 122g 244 %
Vitamin D 0mcg ** 0 %
Calcium 1337mg ** 103 %
Iron 23mg ** 128 %
Potassium 2796mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 7.00%Carbs: 47.00%
Fat (46.00%)
Protein (7.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 16 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 7 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1 mcg
  Lycopene 0 mcg
  Retinol 16 mcg
Thiamin [Vitamin B1]1.157 mg96 %
Riboflavin [Vitamin B2]0.047 mg4 %
Niacin [Vitamin B3]0.62 mg4 %
Vitamin B6 1.842 mg108 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]28 mcg7 %
  Folate, food 4 mcg
  Folic acid 14 mcg
Vitamin C [Ascorbic acid]48.6 mg54 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.18 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.18 mg
Vitamin K 0.9 mcg1 %
  Vitamin K1 [Phylloquinone]0.9 mcg
Choline 2.5 mg0 %

Minerals
NutrientAmount DV
Calcium 1337 mg103 %
Copper 1.44 mg160 %
Iron 23.04 mg128 %
Magnesium 7 mg2 %
Manganese 1 mg43 %
Phosphorus 553 mg44 %
Potassium 2796 mg59 %
Selenium 2.6 mcg5 %
Sodium 6979 mg303 %
Zinc 0.12 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 122.07 g244 %

Carbohydrates
NutrientAmount DV
Carbohydrate 864.98 g315 %
  Fiber 50.6 g181 %
  Sugars 530.78 g
    Sugars, added 269.4 g
  Net carbs 814.38 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 24.00%Polyunsaturated: 18.00%
Saturated (58.00%)
Monounsaturated (24.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 354.76 g455 %
  Saturated fatty acids 117.609 g588 %
    Butanoic acid 0.026 g
    Decanoic acid 0.024 g
    Dodecanoic acid 0.029 g
    Hexadecanoic acid 0.37 g
    Hexanoic acid 0.018 g
    Octadecanoic acid 0.14 g
    Octanoic acid 0.011 g
    Tetradecanoic acid 0.09 g
  Monounsaturated fatty acids 48.672 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.013 g
    Octadecenoic acid 0.436 g
  Polyunsaturated fatty acids 36.102 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 0.353 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.03 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 264 mg88 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 84.39 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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