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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Teenee beanee, jelly beans candy, caribbean punch, caribbean punch by peeps & company by PEEPS & Company100 g0delete
Went to korea tangy & spicy everything sauce, went to korea by goat goods, llc by Goat Goods, LLC100 g233delete
San giorgio, pot pie bows no. 87, enriched egg noodles by New World Pasta Company100 g375delete
Giachi, duomo olio extra vergine di oliva by Giachi Giovanni Srl100 g827delete
Sancocho frozen stew vegetables mix by ultra orange, llc by Ultra Orange, LLC100 g100delete
Cb's seeds, organic pumpkin seeds by Cb's Premium Nuts100 g454delete
Oh - so - right red velvet cake not-so-traditional blended greek yogurt by The Dannon Company, Inc.100 g107delete
Caesar dressing & marinade, caesar by primal nutrition by Primal Nutrition100 g433delete
Wakims foods, hommus with spinach by wakim's foods by Wakim's Foods100 g107delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2636
Calories
% Daily Value *
Total Fat 179g ** 229 %
   Saturated Fat 24g ** 120 %
Cholesterol 126mg ** 42 %
Sodium 4760mg ** 207 %
Total Carbohydrate 191g ** 69 %
   Dietary Fiber 29g ** 104 %
   Sugar 43g **
Protein 51g 102 %
Calcium 357mg ** 27 %
Iron 7.3mg ** 41 %
Potassium 281mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 65.66%Protein: 8.08%Carbs: 26.26%
Fat (65.66%)
Protein (8.08%)
Carbs (26.26%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.304 mg23 %
Niacin [Vitamin B3]5.357 mg33 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 357 mg27 %
Iron 7.28 mg40 %
Potassium 281 mg6 %
Sodium 4760 mg207 %

Proteins and Amino acids
NutrientAmount DV
Protein 50.68 g101 %

Carbohydrates
NutrientAmount DV
Carbohydrate 191.42 g70 %
  Fiber 28.7 g102 %
  Sugars 43.47 g
    Sugars, added 22.6 g
  Net carbs 162.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 17.00%Monounsaturated: 69.00%Polyunsaturated: 14.00%
Saturated (17.00%)
Monounsaturated (69.00%)
Polyunsaturated (14.00%)
NutrientAmount DV
Fat 178.84 g229 %
  Saturated fatty acids 24.46 g122 %
  Monounsaturated fatty acids 101.79 g
  Polyunsaturated fatty acids 20.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 126 mg42 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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