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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lasagna, enriched macaroni product by FAREWAY100 g357delete
Wasabi mustard by PILSUDSKI100 g100delete
Kashi pizza mediterranean 5.5oz by Kashi US100 g248delete
Rye chips by Legacy Bakehouse LLC100 g500delete
The cinn cinnamon creamy cheese, cinnamon by Spero Foods100 g375delete
Lime italian sparkling mineral water, lime by whole foods market, inc. by Whole Foods Market, Inc.100 g0delete
Fentimans, traditional tonic water by solid golf llc by Solid Golf LLC100 g27delete
Apple cinnamon fruit crisp, apple cinnamon by dole packaged foods, llc by Dole Packaged Foods, LLC100 g142delete
10 fl oz 100% juice - apple by WELCH FOODS INC.100 g44delete
Green tea aloe vera by KOMBUCHA100 g15delete
Albacore solid white tuna in water, albacore by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g118delete
Perfect fit meals, herb crusted chicken by perfect fit meals by Perfect Fit Meals100 g125delete
California sliced peaches by SEAL THE SEASONS100 g33delete
Grapefruit sparkling coconut water, grapefruit by Royal Feather Corp.100 g21delete
Philz mint mojito by NAIA100 g170delete
Chocolate peanut butter clean bar, chocolate peanut butter by COME READY NUTRITION100 g385delete
Country harvest, sliced enriched hamburger buns by Stater Bros. Markets Inc.100 g279delete
Cocktail sauce, zesty by Wegmans Food Markets, Inc.100 g89delete
Baby brussels sprouts in butter sauce by The Pictsweet Company100 g63delete
Baked cheese snack crackers by PIGGLY WIGGLY100 g467delete
Fruit & veggie strip by PURE ORGANIC100 g321delete
All natural watermelon flavored lemonade from concentrate, watermelon lemonade by Snapple Beverage Corp.100 g33delete
Fcd carnival colored chocolate candy made w/51% whole grain layer pack 8/48/1 oz by aspire bakeries by ASPIRE BAKERIES100 g393delete
Meatballs and mozzarella cheese with tomato sauce wrapped in crust stuffed sandwiches, meatballs & mozzarella by h e butt grocery company by H E Butt Grocery Company100 g252delete
Olives linguine by SBIROLI100 g375delete
Delicious & refreshing orange gels by Cool-Cups, LLC100 g83delete
Spring mix by weis markets, inc. by Weis Markets, Inc.100 g25delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion5040
Calories
% Daily Value *
Total Fat 149g 191 %
   Saturated Fat 32g ** 160 %
Cholesterol 141mg ** 47 %
Sodium 7828mg ** 340 %
Total Carbohydrate 757g 275 %
   Dietary Fiber 65g ** 232 %
   Sugar 263g **
Protein 171g 342 %
Calcium 1189mg ** 91 %
Iron 29mg ** 161 %
Potassium 2505mg ** 53 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.00%Protein: 14.00%Carbs: 58.00%
Fat (28.00%)
Protein (14.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.848 mg65 %
Niacin [Vitamin B3]18.394 mg115 %
Vitamin B6 0.81 mg48 %
Vitamin B12 [Cobalamin]0.2 mcg8 %
Folate, DFE
  Folic acid 95 mcg
Vitamin C [Ascorbic acid]128.6 mg143 %

Minerals
NutrientAmount DV
Calcium 1189 mg91 %
Iron 28.58 mg159 %
Magnesium 168 mg40 %
Manganese 1 mg43 %
Phosphorus 59 mg5 %
Potassium 2505 mg53 %
Selenium 26 mcg47 %
Sodium 7828 mg340 %
Zinc 2.65 mg24 %

Proteins and Amino acids
NutrientAmount DV
Protein 170.93 g342 %

Carbohydrates
NutrientAmount DV
Carbohydrate 756.56 g275 %
  Fiber 65.2 g233 %
  Sugars 262.72 g
    Sugars, added 31.4 g
  Net carbs 691.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 18.00%Polyunsaturated: 29.00%
Saturated (53.00%)
Monounsaturated (18.00%)
Polyunsaturated (29.00%)
NutrientAmount DV
Fat 149.33 g191 %
  Saturated fatty acids 31.58 g158 %
  Monounsaturated fatty acids 10.63 g
  Polyunsaturated fatty acids 16.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 141 mg47 %

Other
NutrientAmount DV
Ash 1.8 g
Fiber, insoluble 3 g
Fiber, soluble 1 g
Vitamin E (label entry primarily) 1 IU
Water 42.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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