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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cheddar & jalapeno spreadable cheese, cheddar & jalapeno by Lactalis American Group, Inc.100 g304delete
Post, great grains, whole grain cereal, honey,oats & seeds by Post Consumer Brands, LLC100 g400delete
Pamana, mung bean porridge with coconut milk by Fortune Commercial Corp100 g320delete
Skin on pacific salmon fillet by great american seafood imports co. by Great American Seafood Imports Co.100 g80delete
Cafe caramel flavored iced coffee protein shake, cafe caramel by atkins nutritionals, inc. by Atkins Nutritionals, Inc.100 g49delete
Fannie may, cherries, milk chocolate by Fannie May Confections, Inc.100 g450delete
Romanoff pasta and creamy sauce mix, romanoff by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g367delete
Kettle-style potato chips, hot pepper by utz quality foods, llc by UTZ Quality Foods, LLC100 g500delete
Byron's, pork bites with sauce, bbq by Rich Products Corporation100 g282delete
Pizzelle italian waffle cookie by Casa Imports Inc.100 g467delete
Lotte, kancho choco biscuit by lotte confectionery co.,ltd. by LOTTE CONFECTIONERY CO.,LTD.100 g476delete
Dirty rice seasoning, dirty rice by bolner's fiesta products, inc. by Bolner's Fiesta Products, Inc.100 g0delete
Canaan, palestinian thyme crushed olive oil by Canaan Fair Trade LLC.100 g800delete
Medium artichoke spinach salsa, medium artichoke spinach by original juan specialty foods, inc. by Original Juan Specialty Foods, Inc.100 g50delete
Van kaas,gouda by russell mccall's inc. by Russell McCall's Inc.100 g361delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4906
Calories
% Daily Value *
Total Fat 285g 365 %
   Saturated Fat 100g ** 500 %
Cholesterol 375mg ** 125 %
Sodium 10537mg 458 %
Total Carbohydrate 494g 180 %
   Dietary Fiber 24g ** 86 %
   Sugar 192g **
Protein 128g 256 %
Calcium 1661mg ** 128 %
Iron 16mg ** 89 %
Potassium 2074mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 10.00%Carbs: 38.00%
Fat (52.00%)
Protein (10.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.204 mg16 %
Niacin [Vitamin B3]4.078 mg25 %
Pantothenic acid [Vitamin B5]0.308 mg6 %
Vitamin B6 0.25 mg15 %
Vitamin B12 [Cobalamin]0.15 mcg6 %
Vitamin C [Ascorbic acid]22.2 mg25 %
Vitamin E (alpha-tocopherol) 1 mg7 %
  Tocopherol, alpha 1 mg
Vitamin K 7.4 mcg6 %
  Vitamin K1 [Phylloquinone]7.4 mcg
Biotin [Vitamin B7]2 mcg7 %

Minerals
NutrientAmount DV
Calcium 1661 mg128 %
Copper 0.36 mg40 %
Iron 16.22 mg90 %
Magnesium 109 mg26 %
Manganese 0 mg0 %
Phosphorus 472 mg38 %
Potassium 2074 mg44 %
Selenium 3 mcg5 %
Sodium 10537 mg458 %
Zinc 3.47 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.83 g256 %

Carbohydrates
NutrientAmount DV
Carbohydrate 493.76 g180 %
  Fiber 24.3 g87 %
  Sugars 191.96 g
    Sugars, added 0 g
  Net carbs 469.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.09%Monounsaturated: 5.94%Polyunsaturated: 2.97%
Saturated (91.09%)
Monounsaturated (5.94%)
Polyunsaturated (2.97%)
NutrientAmount DV
Fat 285.45 g366 %
  Saturated fatty acids 99.96 g500 %
  Monounsaturated fatty acids 6.4 g
  Polyunsaturated fatty acids 2.88 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 375 mg125 %

Other
NutrientAmount DV
Carbohydrate, other 40 g
Chromium 2 mcg6 %
Fiber, insoluble 7 g
Fiber, soluble 4 g
Molybdenum 3 mcg7 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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