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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chopped black olives by Raley's100 g133delete
Couscous salad, honey pecan by giant eagle, inc. by Giant Eagle, Inc.100 g200delete
Dressing by The Kroger Co.100 g433delete
Table wheat crackers by Supervalu, Inc.100 g467delete
Kashi, golean, plant-powered bars, peanut hemp crunch, peanut hemp crunch by Kashi International Corporation100 g444delete
Cheesecake by Publix Super Markets, Inc.100 g291delete
Pre-sliced plain bagels, plain by Schnuck Markets, Inc.100 g266delete
Fried pork skins, sweet southern heat bbq by Frito-Lay Company100 g500delete
Emerald, spicy virginia peanuts by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g607delete
Harris teeter, fresh foods market, kosher dill spears by Harris-Teeter Inc.100 g18delete
Stone ground whole wheat fig bar, pumpkin spice by nature's bakery llc by Nature's Bakery LLC100 g393delete
Krinos, taramosalata greek style caviar spread by Krinos Foods Inc.100 g545delete
Confectioners sugar by Tops Markets, LLC100 g400delete
Pork & beans in a tomato sauce by bush brothers & company by Bush Brothers & Company100 g102delete
Chickpea shells by Wegmans Food Markets, Inc.100 g345delete
Spanish salad olives by pvh corp. by PVH Corp.100 g167delete
Pumpkin spice yogurt pretzels100 g475delete
Bacon, egg & cheese biscuits flaky buttermilk biscuits filled with egg, cheese, & veggie bacon crumbles, bacon, egg & cheese by Worthington Foods Inc.100 g257delete
Kiwi strawberry flavored juice drink from concentrate, kiwi strawberry by snapple beverage corp. by Snapple Beverage Corp.100 g42delete
Skillet taco seasoning mix by Johnny's Fine Foods Inc.100 g333delete
Traditional artisan style hispanic shortbread cookies, traditional artisan style by south florida bakery inc. by South Florida Bakery Inc.100 g464delete
Peppermint bark nutrition bars, peppermint bark by Abbott Laboratories Inc 100 g425delete
Bread, high protein100 g245delete
Frosted brown sugar cinnamon low fat toaster pastries, frosted brown sugar cinnamon by The Kellogg Company 100 g380delete
Thai peanut noodle kit includes stir-fry rice noodles & thai peanut seasoning by simply asia foods, inc. by Simply Asia Foods, Inc.100 g385delete
Seltzer water by raley's by Raley's100 g0delete
Blood orange italian soda by Rouse's Enterprises, Inc.100 g47delete
Cheese flavored corn chiz curls, cheese by UNIVERSAL ROBINA CORPORATION100 g600delete
Thai peanut sauce by rikki usa inc. by Rikki USA Inc.100 g333delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion9297
Calories
% Daily Value *
Total Fat 441g 565 %
   Saturated Fat 140g ** 700 %
Cholesterol 373mg ** 124 %
Sodium 23297mg 1013 %
Total Carbohydrate 1080g 393 %
   Dietary Fiber 90g ** 321 %
   Sugar 418g **
Protein 254g 508 %
Vitamin D 0mcg ** 0 %
Calcium 1504mg ** 116 %
Iron 74mg ** 411 %
Potassium 2129mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.44%Protein: 11.11%Carbs: 44.44%
Fat (44.44%)
Protein (11.11%)
Carbs (44.44%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 3 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 77 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.36 mg113 %
Riboflavin [Vitamin B2]1.371 mg105 %
Niacin [Vitamin B3]30.789 mg192 %
Pantothenic acid [Vitamin B5]6.25 mg125 %
Vitamin B6 2.471 mg145 %
Vitamin B12 [Cobalamin]4.5 mcg188 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]173 mcg43 %
  Folate, food 35 mcg
  Folic acid 81 mcg
Vitamin C [Ascorbic acid]175.7 mg195 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.36 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.36 mg
Vitamin K 1.3 mcg1 %
  Vitamin K1 [Phylloquinone]1.3 mcg
Choline 18.7 mg3 %

Minerals
NutrientAmount DV
Calcium 1504 mg116 %
Copper 0.42 mg47 %
Iron 74.38 mg413 %
Magnesium 165 mg39 %
Phosphorus 560 mg45 %
Potassium 2129 mg45 %
Selenium 76.9 mcg140 %
Sodium 23297 mg1013 %
Zinc 9.32 mg85 %

Proteins and Amino acids
NutrientAmount DV
Protein 254.05 g508 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1080.39 g393 %
  Fiber 89.5 g320 %
  Sugars 417.9 g
    Sugars, added 29.4 g
  Sugar alcohols 17 g
  Net carbs 982.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 25.00%Polyunsaturated: 12.00%
Saturated (63.00%)
Monounsaturated (25.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 440.88 g565 %
  Saturated fatty acids 140.492 g702 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.286 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.021 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 56.293 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.182 g
  Polyunsaturated fatty acids 25.679 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.95 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.059 g
  Fatty acids, total trans 0.79 g

Sterols
NutrientAmount DV
Cholesterol 373 mg124 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 7 g
Fiber, soluble 4 g
Theobromine 0 mg
Water 40 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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