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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Simple lemon drop martini cocktail mix, lemon by stirrings, llc by Stirrings, LLC100 g78delete
Cheese, Muenster, reduced fat100 g271delete
Soothing spearmint sugar free zen mints, soothing spearmint by Mondelez International, Inc.100 g625delete
Copper kettle parmesan cheese, copper kettle parmesan by arthur schuman inc. by Arthur Schuman Inc.100 g393delete
Noodle soup mix, noodle soup by Topco Associates, Inc.100 g375delete
Fizz & co seltzers, seltzer water with a hint of cola flavor, cola by The Kroger Co.100 g0delete
Swedish fish soft candy mini bulk fat free6x5.000 lb by Mondelez Int. US (0074819091009)100 g350delete
Matzo - style squares, unsalted by royal wine corporation by Royal Wine Corporation100 g450delete
Wholegrain brown basmati by Tilda Ltd100 g130delete
Red grapes by chinook wines by Chinook Wines100 g71delete
J. higgs, thin pretzel sticks by The Moran Group Incorporated100 g400delete
Milk chocolate with whole hazelnuts, milk chocolate by MAITRE TRUFFOUT100 g539delete
Detroit, barbecue rub by detroit spice co. by Detroit Spice Co.100 g0delete
Matcha organic green tea powder travel packs, matcha by Diaspora Tea & Herb Co., LLC100 g333delete
Rice, wild, 100%, cooked, fat added100 g122delete
Zucchini grilled by world finer foods, inc. by World Finer Foods, Inc.100 g91delete
Crumbled goat cheese by Market Basket Inc.100 g300delete
Artisan almond milk yogurt by Lyrical Foods, inc100 g140delete
Tessemae's, dressing, marinade, dip, green goddess by tessemae's llc by Tessemae's LLC100 g602delete
Jasmine rice, jasmine by harris-teeter inc. by Harris-Teeter Inc.100 g333delete
Carrots & celery with ranch dip by taylor fresh foods, inc. by Taylor Fresh Foods, Inc.100 g125delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5728
Calories
% Daily Value *
Total Fat 235g 301 %
   Saturated Fat 83g ** 415 %
Cholesterol 787mg ** 262 %
Sodium 19623mg 853 %
Total Carbohydrate 753g 274 %
   Dietary Fiber 84g ** 300 %
   Sugar 162g **
Protein 138g 276 %
Vitamin D 0.3mcg ** 2 %
Calcium 2881mg ** 222 %
Iron 36mg ** 200 %
Potassium 645mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 10.00%Carbs: 50.00%
Fat (40.00%)
Protein (10.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 175 mcg19 %
  Carotene, alpha 0 mcg
  Carotene, beta 10 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 62 mcg
  Lycopene 0 mcg
  Retinol 174 mcg
Thiamin [Vitamin B1]0.06 mg5 %
Riboflavin [Vitamin B2]1.111 mg85 %
Niacin [Vitamin B3]1.344 mg8 %
Pantothenic acid [Vitamin B5]2.222 mg44 %
Vitamin B6 0.19 mg11 %
Vitamin B12 [Cobalamin]2.58 mcg108 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]37 mcg9 %
  Folate, food 37 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]257.5 mg286 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0.9 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.9 mg
Vitamin K 4.7 mcg4 %
  Vitamin K1 [Phylloquinone]4.7 mcg
Biotin [Vitamin B7]24 mcg80 %
Choline 392.3 mg71 %

Minerals
NutrientAmount DV
Calcium 2881 mg222 %
Copper 0.15 mg17 %
Iodine 67 mcg45 %
Iron 36.41 mg202 %
Magnesium 58 mg14 %
Phosphorus 547 mg44 %
Potassium 645 mg14 %
Selenium 53.3 mcg97 %
Sodium 19623 mg853 %
Zinc 6.33 mg58 %

Proteins and Amino acids
NutrientAmount DV
Protein 137.94 g276 %

Carbohydrates
NutrientAmount DV
Carbohydrate 752.71 g274 %
  Fiber 83.8 g299 %
  Sugars 162.2 g
    Sugars, added 0 g
  Sugar alcohols 125 g
  Net carbs 606.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 7.00%Polyunsaturated: 2.00%
Saturated (91.00%)
Monounsaturated (7.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 234.95 g301 %
  Saturated fatty acids 83.305 g417 %
    Butanoic acid 0.571 g
    Decanoic acid 0.442 g
    Dodecanoic acid 0.494 g
    Hexadecanoic acid 4.93 g
    Hexanoic acid 0.337 g
    Octadecanoic acid 2.218 g
    Octanoic acid 0.197 g
    Tetradecanoic acid 1.77 g
  Monounsaturated fatty acids 6.304 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.284 g
    Hexadecenoic acid 0.404 g
    Octadecenoic acid 5.605 g
  Polyunsaturated fatty acids 1.912 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.447 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.469 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 787 mg262 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Molybdenum 22 mcg49 %
Theobromine 0 mg
Water 121.96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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