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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fish, liver (Alaska Native), lingcod100 g424delete
Soda, citrus by Dr. Pepper/Seven Up, Inc.100 g48delete
Slivered blanched almonds by hines nut company by Hines Nut Company100 g575delete
Multi-grain chicken bites by simmons foods, inc. by Simmons Foods, Inc.100 g202delete
Authentic corn tortilla strips, authentic corn by meijer, inc. by Meijer, Inc.100 g571delete
Conestoga flour tortilla mix by c. h. guenther and son inc. by C. H. Guenther and Son Inc.100 g395delete
Weis quality, 1% lowfat milk by Weis Markets, Inc.100 g42delete
Coco libre, coconut water, lemon ginger by Maverick Brands, LLC100 g6delete
Back to nature, california almonds by The Bearington Collection100 g567delete
Bourbon bbq flavored pork chops, bourbon bbq by Field Packing Company100 g176delete
Sparkle gel by wilton industries inc. by Wilton Industries Inc.100 g250delete
Havarti cheese sopressata + kalamata olives by Murray's Products LLC100 g353delete
Pitted castelvetrano green olives by finetune recordings, inc. by Finetune Recordings, Inc.100 g136delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3745
Calories
% Daily Value *
Total Fat 256g 328 %
   Saturated Fat 28g ** 140 %
Cholesterol 170mg ** 57 %
Sodium 4836mg ** 210 %
Total Carbohydrate 280g 102 %
   Dietary Fiber 33g ** 118 %
   Sugar 79g **
Protein 117g 234 %
Calcium 969mg ** 75 %
Iron 18mg ** 100 %
Potassium 388mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 61.62%Protein: 12.12%Carbs: 26.26%
Fat (61.62%)
Protein (12.12%)
Carbs (26.26%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.22 mg18 %
Niacin [Vitamin B3]4.2 mg26 %
Vitamin C [Ascorbic acid]1 mg1 %

Minerals
NutrientAmount DV
Calcium 969 mg75 %
Copper 1 mg111 %
Iron 17.81 mg99 %
Magnesium 269 mg64 %
Manganese 2 mg87 %
Phosphorus 233 mg19 %
Potassium 388 mg8 %
Sodium 4836 mg210 %
Zinc 3 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 117.4 g235 %

Carbohydrates
NutrientAmount DV
Carbohydrate 279.51 g102 %
  Fiber 32.5 g116 %
  Sugars 78.9 g
  Net carbs 247.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 28.00%Monounsaturated: 60.00%Polyunsaturated: 12.00%
Saturated (28.00%)
Monounsaturated (60.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 256.12 g328 %
  Saturated fatty acids 27.79 g139 %
  Monounsaturated fatty acids 58.57 g
  Polyunsaturated fatty acids 11.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 170 mg57 %

Other
NutrientAmount DV
Ash 0.5 g
Water 45.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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