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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seasoning mix by Haggen Inc.100 g278delete
Balsamic fig by Delhaize America, Inc.100 g250delete
Buckwheat groats100 g118delete
Complete pancake & waffle mix by Wal-Mart Stores, Inc.100 g359delete
Cola by Ingles Markets Inc.100 g48delete
Mashed cauliflower by publix super markets, inc. by Publix Super Markets, Inc.100 g68delete
Ripple potato chips, steak & onion by Meijer, Inc.100 g536delete
Guacamole, spicy by Wal-Mart Stores, Inc.100 g150delete
Hardwood smoked honey cured center cut bacon-layered- gas flushed 18/22 15# mbg#539 by Daily's Premium Meats LLC100 g294delete
Curry & peppercorn comstock cauliflower, curry & peppercorn by winslow games by Winslow Games100 g0delete
Strawberries & cream flavored gold standard 100% whey protein powder drink mix, strawberries & cream by optimum nutrition, inc. by Optimum Nutrition, Inc.100 g387delete
Natural & traditional red sugar by taikoo sugar ltd by TAIKOO SUGAR LTD100 g375delete
Purified water by AquaHydrate, Inc.100 g0delete
Western family, fancy golden pineapple sliced by western family foods, inc. by Western Family Foods, Inc.100 g44delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2907
Calories
% Daily Value *
Total Fat 127g 163 %
   Saturated Fat 27g ** 135 %
Cholesterol 217mg ** 72 %
Sodium 11304mg 491 %
Total Carbohydrate 369g 134 %
   Dietary Fiber 31g ** 111 %
   Sugar 131g
Protein 152g 304 %
Vitamin D 0.1mcg ** 0 %
Calcium 1298mg ** 100 %
Iron 27mg ** 150 %
Potassium 1826mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.63%Protein: 19.80%Carbs: 43.56%
Fat (36.63%)
Protein (19.80%)
Carbs (43.56%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 35 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 15 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 57 mcg
  Lycopene 0 mcg
  Retinol 34 mcg
Thiamin [Vitamin B1]1.038 mg86 %
Riboflavin [Vitamin B2]0.387 mg30 %
Niacin [Vitamin B3]4.998 mg31 %
Vitamin B6 0.124 mg7 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]13 mcg3 %
  Folate, food 13 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]58.5 mg65 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.41 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.41 mg
Vitamin K 3.8 mcg3 %
  Vitamin K1 [Phylloquinone]3.8 mcg
Choline 19.8 mg4 %

Minerals
NutrientAmount DV
Calcium 1298 mg100 %
Copper 0.51 mg57 %
Iron 26.79 mg149 %
Magnesium 51 mg12 %
Manganese 0 mg0 %
Phosphorus 854 mg68 %
Potassium 1826 mg39 %
Selenium 2.1 mcg4 %
Sodium 11304 mg491 %
Zinc 0.66 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 152.21 g304 %

Carbohydrates
NutrientAmount DV
Carbohydrate 369.4 g134 %
  Fiber 31.1 g111 %
  Sugars 130.98 g
  Net carbs 338.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 17.00%Polyunsaturated: 38.00%
Saturated (45.00%)
Monounsaturated (17.00%)
Polyunsaturated (38.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 126.78 g163 %
  Saturated fatty acids 26.765 g134 %
    Butanoic acid 0.055 g
    Decanoic acid 0.056 g
    Dodecanoic acid 0.064 g
    Hexadecanoic acid 0.772 g
    Hexanoic acid 0.039 g
    Octadecanoic acid 0.3 g
    Octanoic acid 0.028 g
    Tetradecanoic acid 0.199 g
  Monounsaturated fatty acids 9.998 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.032 g
    Octadecenoic acid 1.004 g
  Polyunsaturated fatty acids 22.142 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic acid 0.645 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.068 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 217 mg72 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Molybdenum 25 mcg56 %
Theobromine 0 mg
Water 72.97 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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